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Genetics|August 22, 2001
Correct regulation of the septation initiation network in Schizosaccharomyces pombe requires the activities of par1 and par2W Jiang, R L HallbergMolecular and Cellular Biology|October 1, 1995
SCS1, a multicopy suppressor of hsp60-ts mutant alleles, does not encode a mitochondrially targeted proteinY Shu, R L HallbergThe American Journal of Clinical Nutrition|December 1, 1981
Measurement of iron absorption from meals contaminated with ironL Hallberg, E Björn-RasmussenGenetics|April 11, 2000
Isolation and characterization of par1(+) and par2(+): two Schizosaccharomyces pombe genes encoding B' subunits of protein phosphatase 2AW Jiang, R L HallbergNutrition and Metabolism|January 1, 1979
Effect of animal proteins on the absorption of food iron in manE Björn-Rasmussen, L HallbergApplied Radiation and Isotopes : Including Data, Instrumentation and Methods for Use in Agriculture, Industry and Medicine|June 16, 2000
Determination of the retention of 47Ca by whole-body countingM Isaksson, K Fredlund, A S Sandberg, et al.British Journal of Haematology|March 1, 1996
Remission maintenance therapy with histamine and interleukin-2 in acute myelogenous leukaemiaM Brune, K HellstrandClinical Nutrition (Edinburgh, Scotland)|April 23, 2003
Total energy expenditure in underweight patients with severe chronic obstructive pulmonary disease living at homeF Slinde, L Ellegård, A M Grönberg, et al.Molecular and Cellular Biology|April 1, 1983
Characterization of a cycloheximide-resistant Tetrahymena thermophila mutant which also displays altered growth propertiesR L Hallberg, E M HallbergEuropean Journal of Clinical Nutrition|June 1, 2007
The importance of bioavailability of dietary iron in relation to the expected effect from iron fortificationM Hoppe, L Hulthén, L HallbergPageof 28