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L Hallberg

Showing results (111-120 of 189) with videos related to

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Molecular and Cellular Biology|May 1, 1993
Loss of mitochondrial hsp60 function: nonequivalent effects on matrix-targeted and intermembrane-targeted proteinsE M Hallberg, Y Shu, R L Hallberg
Molecular & General Genetics : MGG|January 17, 1978
Analysis of RNA and protein synthesis in temperature-sensitive mutants of Tetrahymena pyriformisR L Hallberg, L R Gritz, P Sylvan
Scandinavian Journal of Gastroenterology|January 1, 1979
Dietary heme iron absorption. A discussion of possible mechanisms for the absorption-promoting effect of meat and for the regulation of iron absorptionL Hallberg, E Bjørn-Rasmussen, L Howard, et al.
Molecular and Cellular Biology|August 1, 1985
Induction of acquired thermotolerance in Tetrahymena thermophila: effects of protein synthesis inhibitorsR L Hallberg, K W Kraus, E M Hallberg
Proceedings of the National Academy of Sciences of the United States of America|January 1, 1987
A heat shock-induced, polymerase III-transcribed RNA selectively associates with polysomal ribosomes in Tetrahymena thermophilaK W Kraus, P J Good, R L Hallberg
Haemostasis|January 1, 1977
Influence of acetylsalicylic acid and paracetamol on menstrual blood lossB Petruson, L Hahn, K Korsan-Bengtsen, et al.
Trends in Ecology & Evolution|January 18, 2011
Heat-shock proteins and thermotolerance: linking molecular and ecological perspectivesJ S Coleman, S A Heckathorn, R L Hallberg
The American Journal of Clinical Nutrition|April 1, 1977
Iron absorption from Southeast Asian diets. II. Role of various factors that might explain low absorptionL Hallberg, E Björn-Rasmussen, L Rossander, et al.
The British Journal of Nutrition|March 1, 1993
Inhibition of haem-iron absorption in man by calciumL Hallberg, L Rossander-Hulthén, M Brune, et al.
The Journal of Clinical Investigation|January 1, 1974
Food iron absorption in man. Applications of the two-pool extrinsic tag method to measure heme and nonheme iron absorption from the whole dietE Björn-Rasmussen, L Hallberg, B Isaksson, et al.
Pageof 19

Showing results (111-120 of 189) with videos related to

Sort By:
Pageof 19
Molecular and Cellular Biology|May 1, 1993
Loss of mitochondrial hsp60 function: nonequivalent effects on matrix-targeted and intermembrane-targeted proteinsE M Hallberg, Y Shu, R L Hallberg
Molecular & General Genetics : MGG|January 17, 1978
Analysis of RNA and protein synthesis in temperature-sensitive mutants of Tetrahymena pyriformisR L Hallberg, L R Gritz, P Sylvan
Scandinavian Journal of Gastroenterology|January 1, 1979
Dietary heme iron absorption. A discussion of possible mechanisms for the absorption-promoting effect of meat and for the regulation of iron absorptionL Hallberg, E Bjørn-Rasmussen, L Howard, et al.
Molecular and Cellular Biology|August 1, 1985
Induction of acquired thermotolerance in Tetrahymena thermophila: effects of protein synthesis inhibitorsR L Hallberg, K W Kraus, E M Hallberg
Proceedings of the National Academy of Sciences of the United States of America|January 1, 1987
A heat shock-induced, polymerase III-transcribed RNA selectively associates with polysomal ribosomes in Tetrahymena thermophilaK W Kraus, P J Good, R L Hallberg
Haemostasis|January 1, 1977
Influence of acetylsalicylic acid and paracetamol on menstrual blood lossB Petruson, L Hahn, K Korsan-Bengtsen, et al.
Trends in Ecology & Evolution|January 18, 2011
Heat-shock proteins and thermotolerance: linking molecular and ecological perspectivesJ S Coleman, S A Heckathorn, R L Hallberg
The American Journal of Clinical Nutrition|April 1, 1977
Iron absorption from Southeast Asian diets. II. Role of various factors that might explain low absorptionL Hallberg, E Björn-Rasmussen, L Rossander, et al.
The British Journal of Nutrition|March 1, 1993
Inhibition of haem-iron absorption in man by calciumL Hallberg, L Rossander-Hulthén, M Brune, et al.
The Journal of Clinical Investigation|January 1, 1974
Food iron absorption in man. Applications of the two-pool extrinsic tag method to measure heme and nonheme iron absorption from the whole dietE Björn-Rasmussen, L Hallberg, B Isaksson, et al.
Pageof 19