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Human Genetics|January 1, 1992
Distribution of ADH2 and ALDH2 genotypes in different populationsH W Goedde, D P Agarwal, G Fritze, et al.Annals of Human Biology|May 1, 1986
Polymorphisms of Pi, Hp, ADA and AK in Mongolian, Korean and Zhuang populations of ChinaJ J Xu, M Y Cui, S Z Li, et al.Zeitschrift Fur Ernahrungswissenschaft|December 1, 1990
Vitamin A status in different stages of schistosomal cases and the effectiveness of oral vitamin A therapyS M Abdelgani, L Hussein, S ShaabanInternational Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1985
Patterns of glycosaminoglycans excretions in the urine of Egyptians differing in their vitamin A statusL Hussein, F el-Nokaly, B HamdyKlinische Wochenschrift|June 16, 1980
[Prenatal diagnosis of alpha-1-antitrypsin phenotype. Case record and prognosis in severe alpha-antitrypsin deficiency Pi ZZ (author's transl)]S L Roth, K Havemann, G A Martini, et al.International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1983
Fatty acid patterns of breast milk of Egyptian mothers from the city and the villageM Soliman, F Osman, A Ashoub, et al.Zeitschrift Fur Ernahrungswissenschaft|March 1, 1980
Variation of body nitrogen--body water ratio of Sprague-Dawley rats as a function of the dietary protein quality and quantityM Abbassy, L Hussein, A Arafa, et al.International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1987
Lipid and retinol contents in the milk of Egyptian mothers with normal and sick infantsL Hussein, A Drar, H Allam, et al.Zeitschrift Fur Ernahrungswissenschaft|December 1, 1979
Evaluation of the protein quality of wheat grains (Grizza 155) and eight related products by the dose-response bioassayL Hussein, M Abbassy, A Arafa, et al.Zeitschrift Fur Ernahrungswissenschaft|December 1, 1979
The amino acid composition and protein quality of high-protein gluten breadM Abbassy, L Hussein, A Arafa, et al.Pageof 19