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Journal of Human Hypertension
|
June 27, 2008
The relationship between dietary protein intake and blood pressure: results from the PREMIER study
Y F Wang, W S Yancy, D Yu, et al.
Lancet (London, England)
|
April 6, 2001
Low serum cholesterol and haemorrhagic stroke in men: Korea Medical Insurance Corporation Study
I Suh, S H Jee, H C Kim, et al.
Diabetic Medicine : a Journal of the British Diabetic Association
|
June 3, 2017
Effects of dietary carbohydrate on 1,5-anhydroglucitol in a population without diabetes: results from the OmniCarb trial
S P Juraschek, E R Miller, L J Appel, et al.
Medical Care
|
April 1, 1990
Risk reduction from low osmolality contrast media. What do patients think it is worth?
L J Appel, E P Steinberg, N R Powe, et al.
JAMA
|
May 28, 1997
Effects of oral potassium on blood pressure. Meta-analysis of randomized controlled clinical trials
P K Whelton, J He, J A Cutler, et al.
Annals of Epidemiology
|
November 1, 1995
Validity of 24-hour dietary recall interviews conducted among volunteers in an adult working community
H A Kahn, P K Whelton, L J Appel, et al.
Obesity Science & Practice
|
December 22, 2018
Factors associated with early dropout in an employer-based commercial weight-loss program
E Alexander, E Tseng, N Durkin, et al.
International Journal of Obesity (2005)
|
December 1, 2016
Does vaginal delivery mitigate or strengthen the intergenerational association of overweight and obesity? Findings from the Boston Birth Cohort
N T Mueller, G Mao, W L Bennet, et al.
Clinical Obesity
|
September 25, 2018
Long-term retention in an employer-based, commercial weight-loss programme
E Alexander, E Tseng, N Durkin, et al.
Circulation
|
August 23, 2000
Effect of dietary patterns on serum homocysteine: results of a randomized, controlled feeding study
L J Appel, E R Miller, S H Jee, et al.
Page
of 9
Search research articles
Search
Showing results (41-50 of 86) with videos related to
Sort By:
Page
of 9
Journal of Human Hypertension
|
June 27, 2008
The relationship between dietary protein intake and blood pressure: results from the PREMIER study
Y F Wang, W S Yancy, D Yu, et al.
Lancet (London, England)
|
April 6, 2001
Low serum cholesterol and haemorrhagic stroke in men: Korea Medical Insurance Corporation Study
I Suh, S H Jee, H C Kim, et al.
Diabetic Medicine : a Journal of the British Diabetic Association
|
June 3, 2017
Effects of dietary carbohydrate on 1,5-anhydroglucitol in a population without diabetes: results from the OmniCarb trial
S P Juraschek, E R Miller, L J Appel, et al.
Medical Care
|
April 1, 1990
Risk reduction from low osmolality contrast media. What do patients think it is worth?
L J Appel, E P Steinberg, N R Powe, et al.
JAMA
|
May 28, 1997
Effects of oral potassium on blood pressure. Meta-analysis of randomized controlled clinical trials
P K Whelton, J He, J A Cutler, et al.
Annals of Epidemiology
|
November 1, 1995
Validity of 24-hour dietary recall interviews conducted among volunteers in an adult working community
H A Kahn, P K Whelton, L J Appel, et al.
Obesity Science & Practice
|
December 22, 2018
Factors associated with early dropout in an employer-based commercial weight-loss program
E Alexander, E Tseng, N Durkin, et al.
International Journal of Obesity (2005)
|
December 1, 2016
Does vaginal delivery mitigate or strengthen the intergenerational association of overweight and obesity? Findings from the Boston Birth Cohort
N T Mueller, G Mao, W L Bennet, et al.
Clinical Obesity
|
September 25, 2018
Long-term retention in an employer-based, commercial weight-loss programme
E Alexander, E Tseng, N Durkin, et al.
Circulation
|
August 23, 2000
Effect of dietary patterns on serum homocysteine: results of a randomized, controlled feeding study
L J Appel, E R Miller, S H Jee, et al.
Page
of 9