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Journal of the American Dietetic Association|March 1, 1988
Modified food starch--an updateL J Filer
Hospital Practice|February 1, 1978
Early nutrition: its long-term roleL J Filer
The Journal of Pediatrics|August 1, 1990
Iron needs during rapid growth and mental developmentL J Filer
Critical Reviews in Food Science and Nutrition|January 1, 1994
A report of the proceedings of an MSG workshop held August 1991L J Filer, L D Stegink
The American Journal of Clinical Nutrition|March 1, 1981
The role of vitamin E in the nutrition of premature infantsE F Bell, L J Filer
Diabetes Care|January 1, 1989
Aspartame metabolism in normal adults, phenylketonuric heterozygotes, and diabetic subjectsL J Filer, L D Stegink
The American Journal of Clinical Nutrition|July 1, 1977
Effect of diet on plasma aminograms of low birth weight infantsL J Filer, L D Stegink, B Chandramouli
The American Journal of Clinical Nutrition|November 1, 1982
Effect of sampling site on plasma amino acid concentrations of infants: effect of skin amino acidsL D Stegink, L J Filer, G L Baker
The American Journal of Clinical Nutrition|September 1, 1981
Effect of aspartame and sucrose loading in glutamate-susceptible subjectsL D Stegink, L J Filer, G L Baker
The American Journal of Clinical Nutrition|June 1, 1983
Effect of carbohydrate on plasma and erythrocyte glutamate levels in humans ingesting large doses of monosodium L-glutamate in waterL D Stegink, L J Filer, G L Baker
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