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L Jenkins

Showing results (851-860 of 1,106) with videos related to

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Diabetes Care|July 1, 1986
Glycemic response to pasta: effect of surface area, degree of cooking, and protein enrichmentT M Wolever, D J Jenkins, J Kalmusky, et al.
The American Journal of Clinical Nutrition|December 13, 2019
Increasing oat β-glucan viscosity in a breakfast meal slows gastric emptying and reduces glycemic and insulinemic responses but has no effect on appetite, food intake, or plasma ghrelin and PYY responses in healthy humans: a randomized, placebo-controlled, crossover trialThomas M S Wolever, Susan M Tosh, Susan E Spruill, et al.
Nucleic Acids Research|October 16, 2024
Two riboswitch classes that share a common ligand-binding fold show major differences in the ability to accommodate mutationsYoshita Srivastava, Olayinka Akinyemi, Tiana C Rohe, et al.
Annals of Plastic Surgery|April 1, 2025
Optimizing Wound Healing Following Cervical Spine SurgeryMichael P Saturno, Reanna Shah, Daniel Kwon, et al.
The American Journal of Gastroenterology|March 1, 1987
Effect of modifying the rate of digestion of a food on the blood glucose, amino acid, and endocrine responses in patients with cirrhosisD J Jenkins, M J Thorne, R H Taylor, et al.
Metabolism: Clinical and Experimental|May 1, 1993
The apolipoprotein E gene and the serum low-density lipoprotein cholesterol response to dietary fiberD J Jenkins, R A Hegele, A L Jenkins, et al.
The Journal of Biological Chemistry|January 9, 2019
Phosphatidic acid induces conformational changes in Sec18 protomers that prevent SNARE primingMatthew L Starr, Robert P Sparks, Andres S Arango, et al.
Cell Chemical Biology|October 17, 2017
Ras Binder Induces a Modified Switch-II Pocket in GTP and GDP StatesDaniel R Gentile, Manoj K Rathinaswamy, Meredith L Jenkins, et al.
Journal of Clinical Pharmacy and Therapeutics|March 4, 2016
A change in the trend in dosulepin usage following the introduction of a prescribing indicator but not after two national safety warningsP N Deslandes, K S L Jenkins, K E Haines, et al.
The American Journal of Gastroenterology|July 1, 1989
Low glycemic index foods and reduced glucose, amino acid, and endocrine responses in cirrhosisD J Jenkins, N Shapira, G Greenberg, et al.
Pageof 111

Showing results (851-860 of 1,106) with videos related to

Sort By:
Pageof 111
Diabetes Care|July 1, 1986
Glycemic response to pasta: effect of surface area, degree of cooking, and protein enrichmentT M Wolever, D J Jenkins, J Kalmusky, et al.
The American Journal of Clinical Nutrition|December 13, 2019
Increasing oat β-glucan viscosity in a breakfast meal slows gastric emptying and reduces glycemic and insulinemic responses but has no effect on appetite, food intake, or plasma ghrelin and PYY responses in healthy humans: a randomized, placebo-controlled, crossover trialThomas M S Wolever, Susan M Tosh, Susan E Spruill, et al.
Nucleic Acids Research|October 16, 2024
Two riboswitch classes that share a common ligand-binding fold show major differences in the ability to accommodate mutationsYoshita Srivastava, Olayinka Akinyemi, Tiana C Rohe, et al.
Annals of Plastic Surgery|April 1, 2025
Optimizing Wound Healing Following Cervical Spine SurgeryMichael P Saturno, Reanna Shah, Daniel Kwon, et al.
The American Journal of Gastroenterology|March 1, 1987
Effect of modifying the rate of digestion of a food on the blood glucose, amino acid, and endocrine responses in patients with cirrhosisD J Jenkins, M J Thorne, R H Taylor, et al.
Metabolism: Clinical and Experimental|May 1, 1993
The apolipoprotein E gene and the serum low-density lipoprotein cholesterol response to dietary fiberD J Jenkins, R A Hegele, A L Jenkins, et al.
The Journal of Biological Chemistry|January 9, 2019
Phosphatidic acid induces conformational changes in Sec18 protomers that prevent SNARE primingMatthew L Starr, Robert P Sparks, Andres S Arango, et al.
Cell Chemical Biology|October 17, 2017
Ras Binder Induces a Modified Switch-II Pocket in GTP and GDP StatesDaniel R Gentile, Manoj K Rathinaswamy, Meredith L Jenkins, et al.
Journal of Clinical Pharmacy and Therapeutics|March 4, 2016
A change in the trend in dosulepin usage following the introduction of a prescribing indicator but not after two national safety warningsP N Deslandes, K S L Jenkins, K E Haines, et al.
The American Journal of Gastroenterology|July 1, 1989
Low glycemic index foods and reduced glucose, amino acid, and endocrine responses in cirrhosisD J Jenkins, N Shapira, G Greenberg, et al.
Pageof 111