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Meat Science|November 9, 2011
Development of technology for the early post mortem prediction of water holding capacity and drip loss in fresh porkJ C Forrest, M T Morgan, C Borggaard, et al.ACS Nano|June 12, 2010
Canopy dynamics in nanoscale ionic materialsMichael L Jespersen, Peter A Mirau, Ernst von Meerwall, et al.Biochemistry|June 4, 1996
Solution structure of reduced plastocyanin from the blue-green alga Anabaena variabilisU Badsberg, A M Jørgensen, H Gesmar, et al.International Journal of Food Microbiology|November 27, 2025
Enhancing the sensory and nutritional properties of faba bean protein through fermentation with lactic acid bacteria and Bacillus sppN Larsen, M G Henriksen, C Crocoll, et al.Drug Development and Industrial Pharmacy|April 15, 2014
Conscious and anaesthetised Göttingen mini-pigs as an in-vivo model for buccal absorption - pH-dependent absorption of metoprolol from bioadhesive tabletsEmil Meng-Lund, Jette Jacobsen, Morten B Andersen, et al.European Journal of Pharmaceutical Sciences : Official Journal of the European Federation for Pharmaceutical Sciences|March 19, 2013
In vitro, ex vivo and in vivo examination of buccal absorption of metoprolol with varying pH in TR146 cell culture, porcine buccal mucosa and Göttingen minipigsRené Holm, Emil Meng-Lund, Morten B Andersen, et al.Pageof 5