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F1000Research|November 3, 2016
Nutrition in critical illness: a current conundrumL John Hoffer, Bruce R BistrianThe American Journal of Clinical Nutrition|July 20, 2012
Appropriate protein provision in critical illness: a systematic and narrative reviewL John Hoffer, Bruce R BistrianJPEN. Journal of Parenteral and Enteral Nutrition|March 6, 2013
Why critically ill patients are protein deprivedL John Hoffer, Bruce R BistrianHepatobiliary Surgery and Nutrition|September 10, 2014
What is the best nutritional support for critically ill patients?L John Hoffer, Bruce R BistrianJPEN. Journal of Parenteral and Enteral Nutrition|May 22, 2003
Clinical aspects of essential fatty acid metabolism: Jonathan Rhoads LectureBruce R BistrianNestle Nutrition Workshop Series. Clinical & Performance Programme|October 28, 2009
Brief history of parenteral and enteral nutrition in the hospital in the USABruce R BistrianCritical Care Medicine|February 15, 2011
Is total parenteral nutrition protective against hypoglycemia during intensive insulin therapy? A hypothesisBruce R BistrianJPEN. Journal of Parenteral and Enteral Nutrition|June 7, 2019
Some Musings About Differential Energy Metabolism With Ketogenic DietsBruce R BistrianJPEN. Journal of Parenteral and Enteral Nutrition|May 22, 2003
New Food and Drug Administration requirements for inclusion of vitamin K in adult parenteral multivitaminsCynthia J Helphingstine, Bruce R BistrianThe American Journal of Clinical Nutrition|March 29, 2003
Immunonutrition: problematic or problem solving?Karen C McCowen, Bruce R BistrianPageof 12