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Die Nahrung|August 1, 1996
Effect of oyster mushroom (Pleurotus Ostreatus) and its ethanolic extract in diet on absorption and turnover of cholesterol in hypercholesterolemic ratP Bobek, L Ozdín, L Kuniak
Annals of Nutrition & Metabolism|January 1, 1993
The mushroom Pleurotus ostreatus reduces secretion and accelerates the fractional turnover rate of very-low-density lipoproteins in the ratP Bobek, L Kuniak, L Ozdín
Zeitschrift Fur Ernahrungswissenschaft|March 1, 1994
Mechanism of hypocholesterolemic effect of oyster mushroom (Pleurotus ostreatus) in rats: reduction of cholesterol absorption and increase of plasma cholesterol removalP Bobek, L Ozdin, L Kuniak
Journal of Clinical Chemistry and Clinical Biochemistry. Zeitschrift Fur Klinische Chemie Und Klinische Biochemie|June 1, 1982
Determination of the molecular weight of alpha-amylase, as the enzyme-inhibitor complex, using thin layer gel filtration on SephadexJ Kamarýt, J Zemek, L Kuniak
Die Nahrung|January 1, 1993
Influence of water and ethanol extracts of the oyster mushroom (Pleurotus ostreatus) on serum and liver lipids of the Syrian hamstersP Bobek, L Ozdin, L Kuniak
Folia Microbiologica|January 1, 1981
Production of alpha-amylase by microscopic fungiJ Augustín, J Zemek, O Fassatiová, et al.
Casopis Lekaru Ceskych|March 19, 1997
[Regulation of cholesterol metabolism with dietary addition of oyster mushrooms (Pleurotus ostreatus) in rats with hypercholesterolemia]P Bobek, L Ozdín, L Kuniak, et al.
Annals of Nutrition & Metabolism|January 1, 1991
Cholesterol-lowering effect of the mushroom Pleurotus ostreatus in hereditary hypercholesterolemic ratsP Bobek, E Ginter, M Jurcovicová, et al.
Folia Microbiologica|January 1, 1981
Production of beta-glucosidase, exo-beta-1,4-glucanase and endo-beta-1,4-glucanase by selected microscopic fungiJ Augustín, J Zemek, L Kuniak, et al.
Folia Microbiologica|January 1, 1978
Production of alpha-amylase by yeasts and yeast-like organismsJ Augustín, J Zemek, A Kocková-Kratochvílová, et al.
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