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Poultry Science|April 19, 2008
The effect of dietary phosphorus level and phytase supplementation on growth performance, bone-breaking strength, and litter phosphorus concentration in broilersS Powell, S Johnston, L Gaston, et al.International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1993
Effect of dietary sodium bicarbonate on growth, liver copper concentration and incidence of gastric ulceration in pigs fed excess dietary copperL L Southern, K L Watkins, D D FrenchJournal of Animal Science|October 14, 2003
Effect of mannan oligosaccharides on growth performance of weanling pigsF M LeMieux, L L Southern, T D BidnerJournal of Animal Science|October 14, 2003
Effect of carbohydrate source on growth performance, carcass traits, and meat quality of growing-finishing pigsL K Camp, L L Southern, T D BidnerPoultry Science|March 4, 2005
Effect of inorganic versus organic selenium on hen production and egg selenium concentrationR L Payne, T K Lavergne, L L SouthernPoultry Science|March 4, 2005
A comparison of two sources of phytase in liquid and dry forms in broilersR L Payne, T K Lavergne, L L SouthernJournal of Animal Science|January 13, 2005
Effects of supplemental dietary phytase and pharmacological concentrations of zinc on growth performance and tissue zinc concentrations of weanling pigsS B Williams, L L Southern, T D BidnerJournal of Animal Science|April 1, 1997
Interactive effects of dietary chromium tripicolinate and crude protein level in growing-finishing pigs provided inadequate and adequate pen spaceT L Ward, L L Southern, T D BidnerProgress in Food & Nutrition Science|January 1, 1986
Utilization of isomers and analogs of amino acids and other sulfur-containing compoundsD H BakerPoultry Science|August 1, 1991
Partitioning of nutrients for growth and other metabolic functions: efficiency and priority considerationsD H BakerPageof 40