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Journal of the Academy of Nutrition and Dietetics|February 27, 2013
A qualitative study of nutrition-based initiatives at selected food banks in the feeding America networkBecky Handforth, Monique Hennink, Marlene B SchwartzHealth Physics|December 1, 1989
Bioconcentration of fallout 137Cs by fungi and red-backed voles (Clethrionomys gapperi)S Mihok, B Schwartz, A M WiewelPublic Health Nutrition|November 27, 2020
Food pantries select healthier foods after nutrition information is available on their food bank's ordering platformKatie Martin, Ran Xu, Marlene B SchwartzPlos One|January 6, 2021
Optimal periodic closure for minimizing risk in emerging disease outbreaksJason Hindes, Simone Bianco, Ira B SchwartzAnnals of Emergency Medicine|May 1, 1987
Hematuria induced by urethral catheterizationR S Hockberger, B Schwartz, J ConnorJournal of Nutrition Education and Behavior|November 19, 2018
Juice Displaces Milk and Fruit in High School LunchesRebecca Boehm, Margaret Read, Marlene B SchwartzBiological Cybernetics|May 21, 2008
Population vector code: a geometric universal as actuatorJ Leo van Hemmen, Andrew B SchwartzChaos (Woodbury, N.Y.)|December 7, 2023
The chaotic milling behaviors of interacting swarms after collisionSayomi Kamimoto, Jason Hindes, Ira B SchwartzPharmaceutical Development and Technology|March 22, 2005
The effects of substrate size, surface area, and density on coat thickness of multi-particulate dosage formsGrant Heinicke, Frank Matthews, Joseph B SchwartzActa Ophthalmologica|April 1, 1986
Computerized enhancement of retinal nerve fiber layerE Peli, T R Hedges, B SchwartzPageof 210