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Communicable Disease and Public Health|May 10, 2003
Study of cleaning standards and practices in food premises in the United KingdomS K Sagoo, C L Little, C J Griffith, et al.
American Journal of Public Health|March 3, 2007
Assessing the status of partnerships between academic institutions and public health agenciesWilliam C Livingood, Jeffrey Goldhagen, William L Little, et al.
Regional Anesthesia|January 1, 1994
Sciatic nerve block. A comparison of single versus double injection techniqueS L Bailey, S K Parkinson, W L Little, et al.
Regional Anesthesia|May 1, 1989
The use of continuous epidural morphine infusions in small children: a report of two casesS K Parkinson, C T Porter, W L Little, et al.
Veterinary Anaesthesia and Analgesia|May 29, 2018
Induction of anesthesia and recovery in donkeys sedated with xylazine: a comparison of midazolam-alfaxalone and midazolam-ketamineJill K Maney, H Edward Durham, Kathleen P Goucher, et al.
Food Microbiology|October 20, 2009
Assessment of the microbiological safety of edible dried seeds from retail premises in the United Kingdom with a focus on Salmonella sppCaroline Willis, Christine L Little, Satnam Sagoo, et al.
Antimicrobial Agents and Chemotherapy|February 23, 2017
Requirement of the CroRS Two-Component System for Resistance to Cell Wall-Targeting Antimicrobials in Enterococcus faeciumStephanie L Kellogg, Jaime L Little, Jessica S Hoff, et al.
American Journal of Clinical Pathology|November 1, 1985
Melanin inclusions in the peripheral blood leukocytes of a patient with malignant melanomaS C Weil, S Holt, M A Hrisinko, et al.
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