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L M Crawford

Showing results (1-10 of 31) with videos related to

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Historia Medicinae Veterinariae|January 1, 1977
[Not Available]L M Crawford
Journal of the American Veterinary Medical Association|May 15, 1993
History of extra-label use of animal drugsL M Crawford
Journal of the American Veterinary Medical Association|May 15, 1993
Food processor views on the AVMA extra-label drug use legislative initiativeL M Crawford
Journal of the American Veterinary Medical Association|February 15, 1996
Suggestions for AVMA survey of US veterinary graduatesL M Crawford
Journal of the American Veterinary Medical Association|July 15, 1992
The need to establish international standards for foodsL M Crawford
Journal of the American Veterinary Medical Association|February 1, 1992
Scientific and professional responsibilities of the public practitioner with an emphasis on food safetyL M Crawford
Nutrition Reviews|February 1, 1992
The food label reform initiatives: the U.S. Departments of Agriculture and Health and Human ServicesL M Crawford
American Journal of Veterinary Research|August 1, 1972
Calcium inhibition of antibacterial activity of kanamycinL M Crawford
Modern Veterinary Practice|June 1, 1984
Chloramphenicol use in food-producing animalsL M Crawford
Revue Scientifique Et Technique (International Office of Epizootics)|August 2, 2020
The impact of residues on animal food products and human healthL M Crawford
Pageof 4

Showing results (1-10 of 31) with videos related to

Sort By:
Pageof 4
Historia Medicinae Veterinariae|January 1, 1977
[Not Available]L M Crawford
Journal of the American Veterinary Medical Association|May 15, 1993
History of extra-label use of animal drugsL M Crawford
Journal of the American Veterinary Medical Association|May 15, 1993
Food processor views on the AVMA extra-label drug use legislative initiativeL M Crawford
Journal of the American Veterinary Medical Association|February 15, 1996
Suggestions for AVMA survey of US veterinary graduatesL M Crawford
Journal of the American Veterinary Medical Association|July 15, 1992
The need to establish international standards for foodsL M Crawford
Journal of the American Veterinary Medical Association|February 1, 1992
Scientific and professional responsibilities of the public practitioner with an emphasis on food safetyL M Crawford
Nutrition Reviews|February 1, 1992
The food label reform initiatives: the U.S. Departments of Agriculture and Health and Human ServicesL M Crawford
American Journal of Veterinary Research|August 1, 1972
Calcium inhibition of antibacterial activity of kanamycinL M Crawford
Modern Veterinary Practice|June 1, 1984
Chloramphenicol use in food-producing animalsL M Crawford
Revue Scientifique Et Technique (International Office of Epizootics)|August 2, 2020
The impact of residues on animal food products and human healthL M Crawford
Pageof 4