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International Journal of Food Microbiology|January 4, 2001
Occurrence of and a possible mechanism for resistance to a quaternary ammonium compound in Listeria monocytogenesB Aase, G Sundheim, S Langsrud, et al.Applied and Environmental Microbiology|October 31, 2000
Molecular epidemiological survey of Listeria monocytogenes in seafoods and seafood-processing plantsL M Rørvik, B Aase, T Alvestad, et al.Journal of Applied Microbiology|March 13, 2003
Molecular epidemiological survey of Listeria monocytogenes in broilers and poultry productsL M Rørvik, B Aase, T Alvestad, et al.International Journal of Food Microbiology|July 22, 1997
Risk factors for contamination of smoked salmon with Listeria monocytogenes during processingL M Rørvik, E Skjerve, B R Knudsen, et al.Microbial Drug Resistance (Larchmont, N.Y.)|August 4, 1999
The use of avoparcin as a growth promoter and the occurrence of vancomycin-resistant Enterococcus species in Norwegian poultry and swine productionH Kruse, B K Johansen, L M Rørvik, et al.Journal of Applied Microbiology|June 18, 2005
Enterotoxigenic Staphylococcus aureus in bulk milk in NorwayH J Jørgensen, T Mørk, H R Høgåsen, et al.Journal of Applied Microbiology|January 22, 2005
Diversity of Staphylococcus aureus enterotoxin types within single samples of raw milk and raw milk productsS Loncarevic, H J Jørgensen, A Løvseth, et al.Journal of Applied Microbiology|January 6, 2009
Genetic diversity among Norwegian Vibrio parahaemolyticusA B Ellingsen, H Jørgensen, S Wagley, et al.Applied and Environmental Microbiology|December 8, 2005
Genetic variation among Staphylococcus aureus strains from Norwegian bulk milkH J Jørgensen, T Mørk, D A Caugant, et al.Journal of Applied Microbiology|January 13, 2015
Invading slugs (Arion vulgaris) can be vectors for Listeria monocytogenesK Gismervik, M Aspholm, L M Rørvik, et al.Pageof 3