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Journal of Internal Medicine
|
June 1, 1991
The effect of dietary vitamin K on warfarin-induced anticoagulation
F M Pedersen, O Hamberg, K Hess, et al.
Psychotherapy and Psychosomatics
|
January 1, 1994
Depressive symptoms in cancer patients undergoing chemotherapy: a psychometric analysis
T Middelboe, L Ovesen, E L Mortensen, et al.
European Journal of Clinical Nutrition
|
August 1, 1997
Para-aminobenzoic acid used as a marker for completeness of 24 hour urine: assessment of control limits for a specific HPLC method
J Jakobsen, L Ovesen, S Fagt, et al.
The American Journal of Clinical Nutrition
|
December 1, 1982
Reversible neurological symptoms caused by vitamin E deficiency in a patient with short bowel syndrome
L Howard, L Ovesen, S Satya-Murti, et al.
Environmental Health Perspectives
|
August 6, 2009
Distinct contributions of JNK and p38 to chromium cytotoxicity and inhibition of murine embryonic stem cell differentiation
Liang Chen, Jerald L Ovesen, Alvaro Puga, et al.
Clinical Science (London, England : 1979)
|
April 1, 1995
The influence of trans fatty acids on health: a report from the Danish Nutrition Council
S Stender, J Dyerberg, G Hølmer, et al.
Alimentary Pharmacology & Therapeutics
|
April 1, 1989
Effect of omeprazole on intragastric and duodenal bulb acidity in duodenal ulcer patients
F Bendtsen, L Ovesen, B Rosenkilde-Gram, et al.
European Journal of Clinical Pharmacology
|
January 1, 1990
The effect of dietary energy and protein deficiency on drug metabolism
O Hamberg, L Ovesen, A Dorfeldt, et al.
Ugeskrift for Laeger
|
June 20, 1994
[Significance of trans-fatty acids for health]
S Stender, J Dyerberg, G Hølmer, et al.
Clinical Physiology (Oxford, England)
|
July 1, 1993
Glucose-induced thermogenesis in patients with small cell lung carcinoma. Before and after inhibition of tumour growth by chemotherapy
L Simonsen, J Bülow, H Sengeløv, et al.
Page
of 14
Search research articles
Search
Showing results (71-80 of 133) with videos related to
Sort By:
Page
of 14
Journal of Internal Medicine
|
June 1, 1991
The effect of dietary vitamin K on warfarin-induced anticoagulation
F M Pedersen, O Hamberg, K Hess, et al.
Psychotherapy and Psychosomatics
|
January 1, 1994
Depressive symptoms in cancer patients undergoing chemotherapy: a psychometric analysis
T Middelboe, L Ovesen, E L Mortensen, et al.
European Journal of Clinical Nutrition
|
August 1, 1997
Para-aminobenzoic acid used as a marker for completeness of 24 hour urine: assessment of control limits for a specific HPLC method
J Jakobsen, L Ovesen, S Fagt, et al.
The American Journal of Clinical Nutrition
|
December 1, 1982
Reversible neurological symptoms caused by vitamin E deficiency in a patient with short bowel syndrome
L Howard, L Ovesen, S Satya-Murti, et al.
Environmental Health Perspectives
|
August 6, 2009
Distinct contributions of JNK and p38 to chromium cytotoxicity and inhibition of murine embryonic stem cell differentiation
Liang Chen, Jerald L Ovesen, Alvaro Puga, et al.
Clinical Science (London, England : 1979)
|
April 1, 1995
The influence of trans fatty acids on health: a report from the Danish Nutrition Council
S Stender, J Dyerberg, G Hølmer, et al.
Alimentary Pharmacology & Therapeutics
|
April 1, 1989
Effect of omeprazole on intragastric and duodenal bulb acidity in duodenal ulcer patients
F Bendtsen, L Ovesen, B Rosenkilde-Gram, et al.
European Journal of Clinical Pharmacology
|
January 1, 1990
The effect of dietary energy and protein deficiency on drug metabolism
O Hamberg, L Ovesen, A Dorfeldt, et al.
Ugeskrift for Laeger
|
June 20, 1994
[Significance of trans-fatty acids for health]
S Stender, J Dyerberg, G Hølmer, et al.
Clinical Physiology (Oxford, England)
|
July 1, 1993
Glucose-induced thermogenesis in patients with small cell lung carcinoma. Before and after inhibition of tumour growth by chemotherapy
L Simonsen, J Bülow, H Sengeløv, et al.
Page
of 14