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Journal of Agricultural and Food Chemistry|December 20, 1999
Determination of sialic acid by the thiobarbituric acid reaction in sweet whey and its fractionsT Nakano, L OzimekPoultry Science|October 27, 2015
A method of production of boneless chicken wings (drumettes and winglets) by separation of periosteum from bone without cutting skin and musclesT Nakano, L OzimekBritish Poultry Science|January 8, 2014
Chondroitin sulphate distribution in broiler chicken carcassesT Nakano, L OzimekPoultry Science|May 30, 2002
Galactosaminoglycan composition in chicken eggshellT Nakano, N Ikawa, L OzimekPoultry Science|May 25, 2001
Extraction of glycosaminoglycans from chicken eggshellT Nakano, N Ikawa, L OzimekPoultry Science|October 24, 2012
Deboning broiler chicken legs and wings by dislocation of articular cartilage followed by stripping periosteumT Nakano, L Ozimek, M BettiJournal of Animal Science|October 1, 1988
The digestibility of biotin in protein supplements and cereal grains for growing pigsW C Sauer, R Mosenthin, L OzimekPoultry Science|April 23, 2003
Chemical composition of chicken eggshell and shell membranesT Nakano, N I Ikawa, L OzimekZeitschrift Fur Ernahrungswissenschaft|September 1, 1995
Effect of dietary canola oil and its degree of oxidation on exocrine pancreatic secretions in growing pigsL Ozimek, R Mosenthin, W C SauerJournal of Animal Science|June 1, 1989
Substitution of milk protein with isolated soy protein in calf milk replacersG R Khorasani, L Ozimek, W C Sauer, et al.Pageof 2