Showing results (281-290 of 382) with videos related to
Sort By:
Pageof 39
Archives of Internal Medicine|April 12, 2006
Venous thrombosis and conjugated equine estrogen in women without a uterusJ David Curb, Ross L Prentice, Paul F Bray, et al.The Journal of Nutrition|February 11, 2023
Mortality Associated with Healthy Eating Index Components and an Empirical-Scores Healthy Eating Index in a Cohort of Postmenopausal WomenRoss L Prentice, Aaron K Aragaki, Linda Van Horn, et al.American Journal of Epidemiology|June 12, 2014
Pooled results from 5 validation studies of dietary self-report instruments using recovery biomarkers for energy and protein intakeLaurence S Freedman, John M Commins, James E Moler, et al.American Journal of Epidemiology|March 29, 2008
Estrogen plus progestin therapy and breast cancer in recently postmenopausal womenRoss L Prentice, Rowan T Chlebowski, Marcia L Stefanick, et al.Journal of the National Cancer Institute|October 11, 2007
Low-fat dietary pattern and cancer incidence in the Women's Health Initiative Dietary Modification Randomized Controlled TrialRoss L Prentice, Cynthia A Thomson, Bette Caan, et al.Journal of the National Cancer Institute|April 2, 2013
Estrogen plus progestin and breast cancer incidence and mortality in the Women's Health Initiative Observational StudyRowan T Chlebowski, JoAnn E Manson, Garnet L Anderson, et al.American Journal of Epidemiology|June 6, 2018
Associations of Biomarker-Calibrated Intake of Total Sugars With the Risk of Type 2 Diabetes and Cardiovascular Disease in the Women's Health Initiative Observational StudyNatasha Tasevska, Mary Pettinger, Victor Kipnis, et al.European Journal of Nutrition|May 15, 2021
Evaluation of potential metabolomic-based biomarkers of protein, carbohydrate and fat intakes using a controlled feeding studyCheng Zheng, G A Nagana Gowda, Daniel Raftery, et al.Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|September 27, 2014
Cancer incidence and mortality during the intervention and postintervention periods of the Women's Health Initiative dietary modification trialCynthia A Thomson, Linda Van Horn, Bette J Caan, et al.The Journal of Nutrition|June 9, 2019
Low-Fat Dietary Pattern among Postmenopausal Women Influences Long-Term Cancer, Cardiovascular Disease, and Diabetes OutcomesRoss L Prentice, Aaron K Aragaki, Barbara V Howard, et al.Pageof 39