Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

L Prior

Showing results (111-120 of 428) with videos related to

Pageof 43
Sort By:
Journal of Agricultural and Food Chemistry|August 9, 2003
Anthocyanin and proanthocyanidin content in selected white and red wines. Oxygen radical absorbance capacity comparison with nontraditional wines obtained from highbush blueberryConcepción Sánchez-Moreno, Guohua Cao, Boxin Ou, et al.
The Journal of Nutrition|September 24, 2005
Aglycones and sugar moieties alter anthocyanin absorption and metabolism after berry consumption in weanling pigsXianli Wu, Hoy E Pittman, Steve McKay, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|November 30, 2016
Ghrelin function in human obesity and type 2 diabetes: a concise reviewR Churm, J S Davies, J W Stephens, et al.
Journal of Agricultural and Food Chemistry|February 7, 2008
Sorghum extrusion increases bioavailability of catechins in weanling pigsLiwei Gu, Suzanne E House, Lloyd W Rooney, et al.
Heart, Lung & Circulation|November 17, 2012
Early identification of asymptomatic subjects at increased risk of heart failure and cardiovascular events: progress and future directionsJ M Coller, D J Campbell, H Krum, et al.
Proceedings of the National Academy of Sciences of the United States of America|October 10, 2008
Generation of a highly inducible Gal4-->Fluc universal reporter mouse for in vivo bioluminescence imagingAndrea Pichler, Julie L Prior, Gary D Luker, et al.
Molecular Cancer Therapeutics|September 23, 2010
Monitoring molecular-specific pharmacodynamics of rapamycin in vivo with inducible Gal4->Fluc transgenic reporter miceMei-Hsiu Pan, Jeffrey Lin, Julie L Prior, et al.
Journal of Inorganic Biochemistry|July 10, 2007
Metalloprobes: synthesis, characterization, and potency of a novel gallium(III) complex in human epidermal carcinoma cellsScott E Harpstrite, Julie L Prior, Nigam P Rath, et al.
The American Journal of Clinical Nutrition|May 3, 2001
Anthocyanins are absorbed in glycated forms in elderly women: a pharmacokinetic studyG Cao, H U Muccitelli, C Sánchez-Moreno, et al.
The American Journal of Clinical Nutrition|May 13, 2008
The validity and reproducibility of food-frequency questionnaire-based total antioxidant capacity estimates in Swedish womenSusanne Rautiainen, Mauro Serafini, Ralf Morgenstern, et al.
Pageof 43

Showing results (111-120 of 428) with videos related to

Sort By:
Pageof 43
Journal of Agricultural and Food Chemistry|August 9, 2003
Anthocyanin and proanthocyanidin content in selected white and red wines. Oxygen radical absorbance capacity comparison with nontraditional wines obtained from highbush blueberryConcepción Sánchez-Moreno, Guohua Cao, Boxin Ou, et al.
The Journal of Nutrition|September 24, 2005
Aglycones and sugar moieties alter anthocyanin absorption and metabolism after berry consumption in weanling pigsXianli Wu, Hoy E Pittman, Steve McKay, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|November 30, 2016
Ghrelin function in human obesity and type 2 diabetes: a concise reviewR Churm, J S Davies, J W Stephens, et al.
Journal of Agricultural and Food Chemistry|February 7, 2008
Sorghum extrusion increases bioavailability of catechins in weanling pigsLiwei Gu, Suzanne E House, Lloyd W Rooney, et al.
Heart, Lung & Circulation|November 17, 2012
Early identification of asymptomatic subjects at increased risk of heart failure and cardiovascular events: progress and future directionsJ M Coller, D J Campbell, H Krum, et al.
Proceedings of the National Academy of Sciences of the United States of America|October 10, 2008
Generation of a highly inducible Gal4-->Fluc universal reporter mouse for in vivo bioluminescence imagingAndrea Pichler, Julie L Prior, Gary D Luker, et al.
Molecular Cancer Therapeutics|September 23, 2010
Monitoring molecular-specific pharmacodynamics of rapamycin in vivo with inducible Gal4->Fluc transgenic reporter miceMei-Hsiu Pan, Jeffrey Lin, Julie L Prior, et al.
Journal of Inorganic Biochemistry|July 10, 2007
Metalloprobes: synthesis, characterization, and potency of a novel gallium(III) complex in human epidermal carcinoma cellsScott E Harpstrite, Julie L Prior, Nigam P Rath, et al.
The American Journal of Clinical Nutrition|May 3, 2001
Anthocyanins are absorbed in glycated forms in elderly women: a pharmacokinetic studyG Cao, H U Muccitelli, C Sánchez-Moreno, et al.
The American Journal of Clinical Nutrition|May 13, 2008
The validity and reproducibility of food-frequency questionnaire-based total antioxidant capacity estimates in Swedish womenSusanne Rautiainen, Mauro Serafini, Ralf Morgenstern, et al.
Pageof 43