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L Prior

Showing results (11-20 of 428) with videos related to

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The British Journal of General Practice : the Journal of the Royal College of General Practitioners|March 31, 1998
Communication about risk--dilemmas for general practitioners. The Department of General Practice Working Group, University of Wales College of MedicineA Edwards, L Prior
Social Science & Medicine (1982)|January 6, 2001
Doing things with illness. The micro politics of the CFS clinicJ Banks, L Prior
Free Radical Research|October 4, 2006
Anthocyanins: structural characteristics that result in unique metabolic patterns and biological activitiesRonald L Prior, Xianli Wu
Journal of Applied Physiology (Bethesda, Md. : 1985)|August 24, 2000
Postprandial increases in serum antioxidant capacity in older womenG Cao, R L Prior
Journal of Agricultural and Food Chemistry|April 14, 2005
Identification and characterization of anthocyanins by high-performance liquid chromatography-electrospray ionization-tandem mass spectrometry in common foods in the United States: vegetables, nuts, and grainsXianli Wu, Ronald L Prior
Phytochemistry|May 21, 2005
Occurrence and biological significance of proanthocyanidins in the American dietRonald L Prior, Liwei Gu
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|April 15, 1999
Antioxidant capacity and polyphenolic components of teas: implications for altering in vivo antioxidant statusR L Prior, G Cao
Journal of Agricultural and Food Chemistry|March 31, 2005
Systematic identification and characterization of anthocyanins by HPLC-ESI-MS/MS in common foods in the United States: fruits and berriesXianli Wu, Ronald L Prior
Stroke and Vascular Neurology|September 8, 2018
Exercise for stroke preventionPeter L Prior, Neville Suskin
Free Radical Biology & Medicine|January 21, 2000
In vivo total antioxidant capacity: comparison of different analytical methodsR L Prior, G Cao
Pageof 43

Showing results (11-20 of 428) with videos related to

Sort By:
Pageof 43
The British Journal of General Practice : the Journal of the Royal College of General Practitioners|March 31, 1998
Communication about risk--dilemmas for general practitioners. The Department of General Practice Working Group, University of Wales College of MedicineA Edwards, L Prior
Social Science & Medicine (1982)|January 6, 2001
Doing things with illness. The micro politics of the CFS clinicJ Banks, L Prior
Free Radical Research|October 4, 2006
Anthocyanins: structural characteristics that result in unique metabolic patterns and biological activitiesRonald L Prior, Xianli Wu
Journal of Applied Physiology (Bethesda, Md. : 1985)|August 24, 2000
Postprandial increases in serum antioxidant capacity in older womenG Cao, R L Prior
Journal of Agricultural and Food Chemistry|April 14, 2005
Identification and characterization of anthocyanins by high-performance liquid chromatography-electrospray ionization-tandem mass spectrometry in common foods in the United States: vegetables, nuts, and grainsXianli Wu, Ronald L Prior
Phytochemistry|May 21, 2005
Occurrence and biological significance of proanthocyanidins in the American dietRonald L Prior, Liwei Gu
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|April 15, 1999
Antioxidant capacity and polyphenolic components of teas: implications for altering in vivo antioxidant statusR L Prior, G Cao
Journal of Agricultural and Food Chemistry|March 31, 2005
Systematic identification and characterization of anthocyanins by HPLC-ESI-MS/MS in common foods in the United States: fruits and berriesXianli Wu, Ronald L Prior
Stroke and Vascular Neurology|September 8, 2018
Exercise for stroke preventionPeter L Prior, Neville Suskin
Free Radical Biology & Medicine|January 21, 2000
In vivo total antioxidant capacity: comparison of different analytical methodsR L Prior, G Cao
Pageof 43