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The American Journal of Clinical Nutrition|April 11, 2014
The need to advance nutrition education in the training of health care professionals and recommended research to evaluate implementation and effectivenessPenny M Kris-Etherton, Sharon R Akabas, Connie W Bales, et al.
Obesity (Silver Spring, Md.)|May 18, 2016
Relationship between body fat and BMI in a US hispanic population-based cohort study: Results from HCHS/SOLWilliam W Wong, Garrett Strizich, Moonseong Heo, et al.
CA: a Cancer Journal for Clinicians|October 23, 2003
Nutrition and physical activity during and after cancer treatment: an American Cancer Society guide for informed choicesJean K Brown, Tim Byers, Colleen Doyle, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|June 15, 2012
The role of obesity in cancer survival and recurrenceWendy Demark-Wahnefried, Elizabeth A Platz, Jennifer A Ligibel, et al.
Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology|December 17, 2008
Dietary pattern influences breast cancer prognosis in women without hot flashes: the women's healthy eating and living trialEllen B Gold, John P Pierce, Loki Natarajan, et al.
Ambio|November 26, 2025
Knowledge and uses of freshwater mussels in EuropeNoé Ferreira-Rodríguez, Ján Černecký, Jacek Dołęga, et al.
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