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Physical Therapy
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October 21, 2016
Effect of Biomechanical Constraints on Neural Control of Head Stability in Children With Moderate to Severe Cerebral Palsy
Carolina Souza Neves da Costa, Sandra L Saavedra, Nelci Adriana Cicuto Ferreira Rocha, et al.
Cellular and Molecular Neurobiology
|
December 1, 1996
Tyrosine hydroxylase-containing neurons in the spinal cord of the chicken. I. Development and analysis of catecholamine synthesis capabilities
J A Wallace, A A Romero, A M Gabaldon, et al.
Letters in Applied Microbiology
|
September 6, 2000
Vaginal bacterial microflora modifications during the growth of healthy cows
C Otero, L Saavedra, C Silva de Ruiz, et al.
Jornal De Pediatria
|
September 23, 2003
[Infantile colic incidence and associated risk factors: a cohort study]
Maria A L Saavedra, Juvenal S Dias da Costa, Gilberto Garcias, et al.
Frontiers in Microbiology
|
June 21, 2018
Differential Proteomic Analysis of Lactic Acid Bacteria-<i>Escherichia coli</i> O157:H7 Interaction and Its Contribution to Bioprotection Strategies in Meat
Alejandra Orihuel, Lucrecia Terán, Jenny Renaut, et al.
Food & Function
|
May 19, 2020
Oral administration of Lactobacillus fermentum CRL1446 improves biomarkers of metabolic syndrome in mice fed a high-fat diet supplemented with wheat bran
M Russo, A Marquez, H Herrera, et al.
Beneficial Microbes
|
August 7, 2020
New immunobiotics from highly proteolytic <i>Lactobacillus delbrueckii</i> strains: their impact on intestinal antiviral innate immune response
M Elean, L Albarracín, P G Cataldo, et al.
Cancer
|
June 14, 2022
Flexibility, adaptation, and roles of patient navigators in oncology during COVID-19
Patricia A Valverde, Lisa Kennedy Sheldon, Sharon Gentry, et al.
Physical Therapy
|
January 10, 2012
Vibration-induced motor responses of infants with and without myelomeningocele
Sandra L Saavedra, Caroline Teulier, Beth A Smith, et al.
Letters in Applied Microbiology
|
June 11, 2016
Biodiversity and technological potential of lactic acid bacteria isolated from spontaneously fermented amaranth sourdough
L Ruiz Rodríguez, E Vera Pingitore, G Rollan, et al.
Page
of 7
Search research articles
Search
Showing results (31-40 of 64) with videos related to
Sort By:
Page
of 7
Physical Therapy
|
October 21, 2016
Effect of Biomechanical Constraints on Neural Control of Head Stability in Children With Moderate to Severe Cerebral Palsy
Carolina Souza Neves da Costa, Sandra L Saavedra, Nelci Adriana Cicuto Ferreira Rocha, et al.
Cellular and Molecular Neurobiology
|
December 1, 1996
Tyrosine hydroxylase-containing neurons in the spinal cord of the chicken. I. Development and analysis of catecholamine synthesis capabilities
J A Wallace, A A Romero, A M Gabaldon, et al.
Letters in Applied Microbiology
|
September 6, 2000
Vaginal bacterial microflora modifications during the growth of healthy cows
C Otero, L Saavedra, C Silva de Ruiz, et al.
Jornal De Pediatria
|
September 23, 2003
[Infantile colic incidence and associated risk factors: a cohort study]
Maria A L Saavedra, Juvenal S Dias da Costa, Gilberto Garcias, et al.
Frontiers in Microbiology
|
June 21, 2018
Differential Proteomic Analysis of Lactic Acid Bacteria-<i>Escherichia coli</i> O157:H7 Interaction and Its Contribution to Bioprotection Strategies in Meat
Alejandra Orihuel, Lucrecia Terán, Jenny Renaut, et al.
Food & Function
|
May 19, 2020
Oral administration of Lactobacillus fermentum CRL1446 improves biomarkers of metabolic syndrome in mice fed a high-fat diet supplemented with wheat bran
M Russo, A Marquez, H Herrera, et al.
Beneficial Microbes
|
August 7, 2020
New immunobiotics from highly proteolytic <i>Lactobacillus delbrueckii</i> strains: their impact on intestinal antiviral innate immune response
M Elean, L Albarracín, P G Cataldo, et al.
Cancer
|
June 14, 2022
Flexibility, adaptation, and roles of patient navigators in oncology during COVID-19
Patricia A Valverde, Lisa Kennedy Sheldon, Sharon Gentry, et al.
Physical Therapy
|
January 10, 2012
Vibration-induced motor responses of infants with and without myelomeningocele
Sandra L Saavedra, Caroline Teulier, Beth A Smith, et al.
Letters in Applied Microbiology
|
June 11, 2016
Biodiversity and technological potential of lactic acid bacteria isolated from spontaneously fermented amaranth sourdough
L Ruiz Rodríguez, E Vera Pingitore, G Rollan, et al.
Page
of 7