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L Scheffler

Showing results (41-50 of 63) with videos related to

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American Journal of Physiology. Cell Physiology|October 31, 2008
Chronic elevated calcium blocks AMPK-induced GLUT-4 expression in skeletal muscleS Park, T L Scheffler, A M Gunawan, et al.
Meat Science|November 15, 2013
Moisture absorption early postmortem predicts ultimate drip loss in fresh porkC Kapper, C J Walukonis, T L Scheffler, et al.
BMC Geriatrics|December 31, 2015
Street crossing behavior in younger and older pedestrians: an eye- and head-tracking studyG A Zito, D Cazzoli, L Scheffler, et al.
Journal of Animal Science|August 15, 2017
Chronic activation of AMP-activated protein kinase increases monocarboxylate transporter 2 and 4 expression in skeletal muscleE M England, H Shi, S K Matarneh, et al.
Reproduction & Fertility|August 15, 2023
Presence of KREMEN receptors for DKK1 in the preimplantation bovine embryoThiago Fernandes Amaral, Yao Xiao, Surawich Jeensuk, et al.
Meat Science|January 17, 2021
Ractopamine changes in pork quality are not mediated by changes in muscle glycogen or lactate accumulation postmortemQ Guo, J C Wicks, Con-Ning Yen, et al.
Plos One|August 31, 2013
Energy dense, protein restricted diet increases adiposity and perturbs metabolism in young, genetically lean pigsKimberly D Fisher, Tracy L Scheffler, Steven C Kasten, et al.
American Journal of Physiology. Cell Physiology|December 6, 2013
Fiber hypertrophy and increased oxidative capacity can occur simultaneously in pig glycolytic skeletal muscleT L Scheffler, J M Scheffler, S Park, et al.
Meat Science|February 19, 2017
Muscle characteristics only partially explain color variations in fresh hamsK Stufft, J Elgin, B Patterson, et al.
Meat Science|September 26, 2017
Brahman genetics influence muscle fiber properties, protein degradation, and tenderness in an Angus-Brahman multibreed herdShelby A Wright, Patricia Ramos, D Dwain Johnson, et al.
Pageof 7

Showing results (41-50 of 63) with videos related to

Sort By:
Pageof 7
American Journal of Physiology. Cell Physiology|October 31, 2008
Chronic elevated calcium blocks AMPK-induced GLUT-4 expression in skeletal muscleS Park, T L Scheffler, A M Gunawan, et al.
Meat Science|November 15, 2013
Moisture absorption early postmortem predicts ultimate drip loss in fresh porkC Kapper, C J Walukonis, T L Scheffler, et al.
BMC Geriatrics|December 31, 2015
Street crossing behavior in younger and older pedestrians: an eye- and head-tracking studyG A Zito, D Cazzoli, L Scheffler, et al.
Journal of Animal Science|August 15, 2017
Chronic activation of AMP-activated protein kinase increases monocarboxylate transporter 2 and 4 expression in skeletal muscleE M England, H Shi, S K Matarneh, et al.
Reproduction & Fertility|August 15, 2023
Presence of KREMEN receptors for DKK1 in the preimplantation bovine embryoThiago Fernandes Amaral, Yao Xiao, Surawich Jeensuk, et al.
Meat Science|January 17, 2021
Ractopamine changes in pork quality are not mediated by changes in muscle glycogen or lactate accumulation postmortemQ Guo, J C Wicks, Con-Ning Yen, et al.
Plos One|August 31, 2013
Energy dense, protein restricted diet increases adiposity and perturbs metabolism in young, genetically lean pigsKimberly D Fisher, Tracy L Scheffler, Steven C Kasten, et al.
American Journal of Physiology. Cell Physiology|December 6, 2013
Fiber hypertrophy and increased oxidative capacity can occur simultaneously in pig glycolytic skeletal muscleT L Scheffler, J M Scheffler, S Park, et al.
Meat Science|February 19, 2017
Muscle characteristics only partially explain color variations in fresh hamsK Stufft, J Elgin, B Patterson, et al.
Meat Science|September 26, 2017
Brahman genetics influence muscle fiber properties, protein degradation, and tenderness in an Angus-Brahman multibreed herdShelby A Wright, Patricia Ramos, D Dwain Johnson, et al.
Pageof 7