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L Serra Majem

Showing results (1-10 of 131) with videos related to

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Public Health Nutrition|October 31, 2001
Food availability and consumption at national, household and individual levels: implications for food-based dietary guidelines developmentL Serra-Majem
Public Health Nutrition|March 20, 2001
Vitamin and mineral intakes in European children. Is food fortification needed?L Serra-Majem
Public Health Nutrition|March 29, 2002
Dietary guidelines for the Spanish populationJ Aranceta, L Serra-Majem,
Public Health Nutrition|March 29, 2002
Nutritional objectives for the Spanish population. Consensus from the Spanish Society of Community NutritionL Serra-Majem, J Aranceta,
Nutricion Hospitalaria|March 13, 2013
Micronutrient recommendations and policies in Spain: the cases of iodine, folic acid and vitamin DN Brito Garcia, L Serra Majem
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|June 13, 2008
Obesity and the Mediterranean diet: a systematic review of observational and intervention studiesG Buckland, A Bach, L Serra-Majem
Gaceta Sanitaria|March 1, 1990
[Descriptive epidemiology of cancer of the stomach in Catalonia (1983-1986)]J M Ramón Torrell, L Serra Majem
Medicina Clinica|November 15, 2001
[Immigration in Canary Islands and its potential impact on tuberculosis]L Serra Majem, J F Santana Armas
European Journal of Clinical Nutrition|September 1, 1993
Nutrition in the health policy context of Catalonia. IntroductionL Salleras, G Lloveras, L Serra-Majem
Medicina Clinica|March 23, 2001
[Immigration in the Canary Islands: a change in health problems]L Serra Majem, J F Santana Armas
Pageof 14

Showing results (1-10 of 131) with videos related to

Sort By:
Pageof 14
Public Health Nutrition|October 31, 2001
Food availability and consumption at national, household and individual levels: implications for food-based dietary guidelines developmentL Serra-Majem
Public Health Nutrition|March 20, 2001
Vitamin and mineral intakes in European children. Is food fortification needed?L Serra-Majem
Public Health Nutrition|March 29, 2002
Dietary guidelines for the Spanish populationJ Aranceta, L Serra-Majem,
Public Health Nutrition|March 29, 2002
Nutritional objectives for the Spanish population. Consensus from the Spanish Society of Community NutritionL Serra-Majem, J Aranceta,
Nutricion Hospitalaria|March 13, 2013
Micronutrient recommendations and policies in Spain: the cases of iodine, folic acid and vitamin DN Brito Garcia, L Serra Majem
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|June 13, 2008
Obesity and the Mediterranean diet: a systematic review of observational and intervention studiesG Buckland, A Bach, L Serra-Majem
Gaceta Sanitaria|March 1, 1990
[Descriptive epidemiology of cancer of the stomach in Catalonia (1983-1986)]J M Ramón Torrell, L Serra Majem
Medicina Clinica|November 15, 2001
[Immigration in Canary Islands and its potential impact on tuberculosis]L Serra Majem, J F Santana Armas
European Journal of Clinical Nutrition|September 1, 1993
Nutrition in the health policy context of Catalonia. IntroductionL Salleras, G Lloveras, L Serra-Majem
Medicina Clinica|March 23, 2001
[Immigration in the Canary Islands: a change in health problems]L Serra Majem, J F Santana Armas
Pageof 14