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The Journal of Biological Chemistry|September 5, 1991
Unusual metabolism of the yeast actin amino terminusR K Cook, D R Sheff, P A Rubenstein
Journal of the American Dietetic Association|August 1, 1990
Agreement between analytical values and label declarations of sodium content of processed packaged foodsK K Cook, N R Gregory, C M Weaver
British Journal of Experimental Pathology|August 1, 1976
Organ culture studies on the efficiency of infection of chicken tissues with avian infectious bronchitis virusJ H Darbyshire, J K Cook, R W Peters
The American Journal of Physiology|November 1, 1996
Pressure-mediated vasoconstriction of juxtamedullary afferent arterioles involves P2-purinoceptor activationE W Inscho, A K Cook, L G Navar
Journal of the American Animal Hospital Association|March 24, 2016
Gallbladder Sludge in Dogs: Ultrasonographic and Clinical Findings in 200 PatientsAudrey K Cook, Anisha V Jambhekar, Allison M Dylewski
The Journal of Biological Chemistry|May 5, 1992
Removal of the amino-terminal acidic residues of yeast actin. Studies in vitro and in vivoR K Cook, W T Blake, P A Rubenstein
Organic Letters|October 16, 2013
Steric control of site selectivity in the Pd-catalyzed C-H acetoxylation of simple arenesAmanda K Cook, Marion H Emmert, Melanie S Sanford
Optics Letters|June 19, 2007
Goos-Hänchen induced vector eigenmodes in a dome cavityDavid H Foster, Andrew K Cook, Jens U Nöckel
Journal of Virological Methods|August 1, 1990
A method for the rapid purification of serum IgM for the diagnosis of recent viral infections of chickensN R Martins, A P Mockett, J K Cook
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