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Food Chemistry
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June 9, 2019
Influence of the storage temperature on volatile emission, carotenoid content and chilling injury development in Star Ruby red grapefruit
Joanna Lado, Aránzazu Gurrea, Lorenzo Zacarías, et al.
International Journal of Food Microbiology
|
March 7, 2022
Postharvest sour rot control in lemon fruit by natamycin and an Allium extract
Gerónimo Fernández, Mauricio Sbres, Joanna Lado, et al.
Epilepsia
|
July 7, 2001
Anticonvulsant efficacy of gabapentin on kindling in the immature brain
F A Lado, E F Sperber, S L Moshé
Mycologia
|
April 12, 2012
Description and life cycle of a new Physarum (Myxomycetes) from the Atacama Desert in Chile
D Wrigley de Basanta, C Lado, A Estrada-Torres
Plant Science : an International Journal of Experimental Plant Biology
|
January 11, 2015
Light avoidance reduces ascorbic acid accumulation in the peel of Citrus fruit
Joanna Lado, Enriqueta Alós, María Jesús Rodrigo, et al.
BMC Cardiovascular Disorders
|
October 16, 2015
Case report: severe reversible cardiomyopathy associated with systemic inflammatory response syndrome in the setting of diabetic hyperosmolar hyperglycemic non-ketotic syndrome
Justin Berk, Raymond Wade, Hatice Duygu Baser, et al.
Mycologia
|
February 11, 2009
Morphology and life cycle of a new species of Didymium (Myxomycetes) from arid areas of Mexico
D Wrigley de Basanta, C Lado, A Estrada-Torres
Mycologia
|
October 15, 2010
Licea eremophila, a new myxomycete from arid areas of South America
D Wrigley de Basanta, C Lado, A Estrada-Torres
Planta
|
January 30, 2014
Mechanism of the growth-promoting action of fusicoccin : Interaction with auxin, and effects of inhibitors of respiration and protein synthesis
P Lado, F R Caldogno, A Pennacchioni, et al.
Revista Espanola De Cardiologia
|
June 30, 1998
[Pathology of the heart of noncardiac origin. VIII. Cocaine and the heart]
E Freire Castroseiros, M Penas Lado, A Castro Beiras
Page
of 75
Search research articles
Search
Showing results (181-190 of 748) with videos related to
Sort By:
Page
of 75
Food Chemistry
|
June 9, 2019
Influence of the storage temperature on volatile emission, carotenoid content and chilling injury development in Star Ruby red grapefruit
Joanna Lado, Aránzazu Gurrea, Lorenzo Zacarías, et al.
International Journal of Food Microbiology
|
March 7, 2022
Postharvest sour rot control in lemon fruit by natamycin and an Allium extract
Gerónimo Fernández, Mauricio Sbres, Joanna Lado, et al.
Epilepsia
|
July 7, 2001
Anticonvulsant efficacy of gabapentin on kindling in the immature brain
F A Lado, E F Sperber, S L Moshé
Mycologia
|
April 12, 2012
Description and life cycle of a new Physarum (Myxomycetes) from the Atacama Desert in Chile
D Wrigley de Basanta, C Lado, A Estrada-Torres
Plant Science : an International Journal of Experimental Plant Biology
|
January 11, 2015
Light avoidance reduces ascorbic acid accumulation in the peel of Citrus fruit
Joanna Lado, Enriqueta Alós, María Jesús Rodrigo, et al.
BMC Cardiovascular Disorders
|
October 16, 2015
Case report: severe reversible cardiomyopathy associated with systemic inflammatory response syndrome in the setting of diabetic hyperosmolar hyperglycemic non-ketotic syndrome
Justin Berk, Raymond Wade, Hatice Duygu Baser, et al.
Mycologia
|
February 11, 2009
Morphology and life cycle of a new species of Didymium (Myxomycetes) from arid areas of Mexico
D Wrigley de Basanta, C Lado, A Estrada-Torres
Mycologia
|
October 15, 2010
Licea eremophila, a new myxomycete from arid areas of South America
D Wrigley de Basanta, C Lado, A Estrada-Torres
Planta
|
January 30, 2014
Mechanism of the growth-promoting action of fusicoccin : Interaction with auxin, and effects of inhibitors of respiration and protein synthesis
P Lado, F R Caldogno, A Pennacchioni, et al.
Revista Espanola De Cardiologia
|
June 30, 1998
[Pathology of the heart of noncardiac origin. VIII. Cocaine and the heart]
E Freire Castroseiros, M Penas Lado, A Castro Beiras
Page
of 75