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Scientific Reports
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August 12, 2017
Origin and dispersal of early domestic pigs in northern China
Hai Xiang, Jianqiang Gao, Dawei Cai, et al.
Nature Communications
|
May 2, 2019
Genomic analysis on pygmy hog reveals extensive interbreeding during wild boar expansion
Langqing Liu, Mirte Bosse, Hendrik-Jan Megens, et al.
Journal of Animal Science
|
September 1, 2018
Transcriptome changes provide genetic insights into the effects of rearing systems on chicken welfare and product quality
Hai Xiang, Siyu Chen, Hui Zhang, et al.
Animals : an Open Access Journal From MDPI
|
October 28, 2023
Identification of Candidate Genes for Economically Important Carcass Cutting in Commercial Pigs through GWAS
Fuchen Zhou, Jianping Quan, Donglin Ruan, et al.
Animals : an Open Access Journal From MDPI
|
December 23, 2023
Increased Accuracy of Genomic Prediction Using Preselected SNPs from GWAS with Imputed Whole-Genome Sequence Data in Pigs
Yiyi Liu, Yuling Zhang, Fuchen Zhou, et al.
Animals : an Open Access Journal From MDPI
|
June 6, 2018
Free Dietary Choice and Free-Range Rearing Improve the Product Quality, Gait Score, and Microbial Richness of Chickens
Siyu Chen, Hai Xiang, Xu Zhu, et al.
Science China. Life Sciences
|
February 15, 2021
Removal of roosters alters the domestic phenotype and microbial and genetic profile of hens
Hai Xiang, Siyu Chen, Hui Zhang, et al.
Animals : an Open Access Journal From MDPI
|
April 12, 2025
A Comparative Study of Optimizing Genomic Prediction Accuracy in Commercial Pigs
Xiaojian Chen, Yiyi Liu, Yuling Zhang, et al.
Animals : an Open Access Journal From MDPI
|
April 26, 2025
Genome-Wide Association Study Reveals Genetic Mechanisms Underlying Intersex and Aproctia in Large White Pigs
Yajun Li, Jiaxin Shi, Yingshan Yang, et al.
Current Research in Food Science
|
April 22, 2026
Restoring low-fiber diets-induced <i>Lachnospiraceae bacterium</i> loss partially recovers fiber digestion and immune function in mammals
Langqing Liu, Cineng Xu, Yiyi Liu, et al.
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of 3
Search research articles
Search
Showing results (11-20 of 23) with videos related to
Sort By:
Page
of 3
Scientific Reports
|
August 12, 2017
Origin and dispersal of early domestic pigs in northern China
Hai Xiang, Jianqiang Gao, Dawei Cai, et al.
Nature Communications
|
May 2, 2019
Genomic analysis on pygmy hog reveals extensive interbreeding during wild boar expansion
Langqing Liu, Mirte Bosse, Hendrik-Jan Megens, et al.
Journal of Animal Science
|
September 1, 2018
Transcriptome changes provide genetic insights into the effects of rearing systems on chicken welfare and product quality
Hai Xiang, Siyu Chen, Hui Zhang, et al.
Animals : an Open Access Journal From MDPI
|
October 28, 2023
Identification of Candidate Genes for Economically Important Carcass Cutting in Commercial Pigs through GWAS
Fuchen Zhou, Jianping Quan, Donglin Ruan, et al.
Animals : an Open Access Journal From MDPI
|
December 23, 2023
Increased Accuracy of Genomic Prediction Using Preselected SNPs from GWAS with Imputed Whole-Genome Sequence Data in Pigs
Yiyi Liu, Yuling Zhang, Fuchen Zhou, et al.
Animals : an Open Access Journal From MDPI
|
June 6, 2018
Free Dietary Choice and Free-Range Rearing Improve the Product Quality, Gait Score, and Microbial Richness of Chickens
Siyu Chen, Hai Xiang, Xu Zhu, et al.
Science China. Life Sciences
|
February 15, 2021
Removal of roosters alters the domestic phenotype and microbial and genetic profile of hens
Hai Xiang, Siyu Chen, Hui Zhang, et al.
Animals : an Open Access Journal From MDPI
|
April 12, 2025
A Comparative Study of Optimizing Genomic Prediction Accuracy in Commercial Pigs
Xiaojian Chen, Yiyi Liu, Yuling Zhang, et al.
Animals : an Open Access Journal From MDPI
|
April 26, 2025
Genome-Wide Association Study Reveals Genetic Mechanisms Underlying Intersex and Aproctia in Large White Pigs
Yajun Li, Jiaxin Shi, Yingshan Yang, et al.
Current Research in Food Science
|
April 22, 2026
Restoring low-fiber diets-induced <i>Lachnospiraceae bacterium</i> loss partially recovers fiber digestion and immune function in mammals
Langqing Liu, Cineng Xu, Yiyi Liu, et al.
Page
of 3