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Proceedings of the National Academy of Sciences of the United States of America|May 14, 2008
Estimating the size of the human interactomeMichael P H Stumpf, Thomas Thorne, Eric de Silva, et al.
Bone|April 1, 1995
Patellar ultrasound transmission velocity in healthy children and adolescentsJ M Lappe, R R Recker, M K Malleck, et al.
The Journal of Biological Chemistry|June 21, 2005
A novel pathophysiological mechanism for osteoporosis suggested by an in vivo gene expression study of circulating monocytesYao-Zhong Liu, Volodymyr Dvornyk, Yan Lu, et al.
FEMS Yeast Research|September 2, 2008
Yeasts associated with the production of Mexican alcoholic nondistilled and distilled Agave beveragesPatricia Lappe-Oliveras, Rubén Moreno-Terrazas, Javier Arrizón-Gaviño, et al.
Plos One|May 14, 2014
MiR-422a as a potential cellular microRNA biomarker for postmenopausal osteoporosisZheng Cao, Benjamin T Moore, Yang Wang, et al.
Bone Reports|July 25, 2022
A pilot study on the nanoscale properties of bone tissue near lacunae in fracturing womenWen Qian, Roman Schmidt, Joseph A Turner, et al.
Scientific Reports|September 27, 2023
Gestational diabetes in Germany-prevalence, trend during the past decade and utilization of follow-up care: an observational studyVeronika Lappe, Gregory Gordon Greiner, Ute Linnenkamp, et al.
Critical Reviews in Food Science and Nutrition|September 14, 2020
Dairy intake and bone health across the lifespan: a systematic review and expert narrativeTaylor C Wallace, Regan L Bailey, Joan Lappe, et al.
Molecular Biotechnology|May 13, 2006
A rapid and simple method for DNA extraction from yeasts and fungi isolated from Agave fourcroydesRaul Tapia-Tussell, Patricia Lappe, Miguel Ulloa, et al.
Journal of Industrial Microbiology & Biotechnology|November 20, 2012
Bioconversion of Agave tequilana fructans by exo-inulinases from indigenous Aspergillus niger CH-A-2010 enhances ethanol production from raw Agave tequilana juiceCarlos Huitrón, Rosalba Pérez, Luís Gutiérrez, et al.
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