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Nutrition Journal|May 22, 2022
Food consumption patterns and nutrient intakes of infants and young children amidst the nutrition transition: the case of LebanonLamis Jomaa, Nahla Hwalla, Fatima Al Zahraa Chokor, et al.
Nutrition Journal|March 29, 2020
Sex disparities in dietary intake across the lifespan: the case of LebanonLara Nasreddine, Marie Claire Chamieh, Jennifer Ayoub, et al.
Nutrition Journal|January 13, 2016
Validity and reliability of a food frequency questionnaire to estimate dietary intake among Lebanese childrenPatricia Moghames, Nour Hammami, Nahla Hwalla, et al.
Frontiers in Nutrition|July 12, 2021
Promoting Sustainable and Healthy Diets to Mitigate Food Insecurity Amidst Economic and Health Crises in LebanonNahla Hwalla, Lamis Jomaa, Fatima Hachem, et al.
BMC Public Health|May 9, 2022
Food and nutrient intake of school-aged children in Lebanon and their adherence to dietary guidelines and recommendationsLara Nasreddine, Nahla Hwalla, Fatima Al Zahraa Chokor, et al.
Annals of Nutrition & Metabolism|November 20, 2010
Nutrition transition and cardiovascular disease risk factors in Middle East and North Africa countries: reviewing the evidenceAbla Mehio Sibai, Lara Nasreddine, Ali H Mokdad, et al.
BMC Health Services Research|December 6, 2013
Factors associated with consulting a dietitian for diabetes management: a cross-sectional studyMohamad Alameddine, Lara Nasreddine, Nahla Hwalla, et al.
Le Journal Medical Libanais. the Lebanese Medical Journal|July 12, 2014
Trends in nutritional intakes and nutrition-related cardiovascular disease risk factors in Lebanon: the need for immediate actionLara Nasreddine, Farah A Naja, Abla-Mehio Sibai, et al.
BMC Public Health|September 19, 2012
Trends in overweight and obesity in Lebanon: evidence from two national cross-sectional surveys (1997 and 2009)Lara Nasreddine, Farah Naja, Marie Claire Chamieh, et al.
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