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Expert Review of Clinical Immunology|January 11, 2021
The clinical implications of the microbiome in the development of allergy diseasesLarissa Koidl, Eva UntersmayrCurrent Allergy and Asthma Reports|September 4, 2023
Allergen Stability in Food Allergy: A Clinician's PerspectiveLarissa Koidl, Salvatore Alessio Gentile, Eva UntersmayrNutrients|March 10, 2022
The Intestinal Barrier Dysfunction as Driving Factor of InflammagingEva Untersmayr, Annette Brandt, Larissa Koidl, et al.Frontiers in Nutrition|October 16, 2025
Species-specific N-glycan patterns in animal and human breast milk samplesDavide Ret, Salvatore Alessio Gentile, Johanna Rohrhofer, et al.Allergy|May 15, 2025
Gastrointestinal Barrier Disruption in Post-COVID Syndrome Fatigue PatientsJohanna Rohrhofer, Viktoria Wolflehner, Johannes Schweighardt, et al.Journal of Clinical Medicine|January 11, 2024
Immunological Patient Stratification in Myalgic Encephalomyelitis/Chronic Fatigue SyndromeJohanna Rohrhofer, Lisa Hauser, Lisa Lettenmaier, et al.Nutrients|March 3, 2021
Gastric Enzyme Supplementation Inhibits Food Allergy in a BALB/c Mouse ModelNazanin Samadi, Denise Heiden, Martina Klems, et al.Nutrients|April 12, 2022
Food Allergen Nitration Enhances Safety and Efficacy of Oral Immunotherapy in Food AllergyNazanin Samadi, Larissa Koidl, Martina Salzmann, et al.Allergy|April 29, 2022
Real-life evaluation of molecular multiplex IgE test methods in the diagnosis of pollen associated food allergyLuisa Diem, Bellinda Neuherz, Johanna Rohrhofer, et al.Pageof 1