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Journal of AOAC International|July 12, 2024
Quantification of Total Sulfites in Shrimp by BIOFISH 300/3000 SUL Method, Collaborative Study: Final Action 2021.09Jone Garate, Itziar Ortiz de Zarate, Roberto Gonzalez, et al.
Scientific Reports|February 24, 2019
A quasi-reagentless point-of-care test for nitrite and unaffected by oxygen and cyanideTiago Monteiro, Sara Gomes, Elena Jubete, et al.
Bioelectrochemistry (Amsterdam, Netherlands)|August 10, 2014
Graphitized carbon nanofiber-Pt nanoparticle hybrids as sensitive tool for preparation of screen printing biosensors. Detection of lactate in wines and cidersOscar A Loaiza, Pedro J Lamas-Ardisana, Larraitz Añorga, et al.
Talanta|May 25, 2015
Construction of effective disposable biosensors for point of care testing of nitriteTiago Monteiro, Patrícia R Rodrigues, Ana Luisa Gonçalves, et al.
Frontiers in Chemistry|June 7, 2018
Ensuring Food Integrity by Metrology and FAIR Data PrinciplesMichael Rychlik, Giovanna Zappa, Larraitz Añorga, et al.
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