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Lars Ingo Ole Leichert

Showing results (1-10 of 7) with videos related to

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Journal of Bacteriology|March 6, 2003
Global characterization of disulfide stress in Bacillus subtilisLars Ingo Ole Leichert, Christian Scharf, Michael Hecker
Antimicrobial Agents and Chemotherapy|February 27, 2003
Proteomic approach to understanding antibiotic actionJulia Elisabeth Bandow, Heike Brötz, Lars Ingo Ole Leichert, et al.
Antioxidants & Redox Signaling|April 14, 2015
Does the Transcription Factor NemR Use a Regulatory Sulfenamide Bond to Sense Bleach?Michael Jeffrey Gray, Yan Li, Lars Ingo-Ole Leichert, et al.
International Journal of Medical Microbiology : IJMM|October 6, 2019
Allicin, a natural antimicrobial defence substance from garlic, inhibits DNA gyrase activity in bacteriaJana Reiter, Anna Maria Hübbers, Frank Albrecht, et al.
Proteomics|February 16, 2013
Extracting iron and manganese from bacteria with ionophores - a mechanism against competitors characterized by increased potency in environments low in micronutrientsNadja Raatschen, Michaela Wenzel, Lars Ingo Ole Leichert, et al.
Nature Communications|December 18, 2014
Activation of RidA chaperone function by N-chlorinationAlexandra Müller, Sina Langklotz, Nataliya Lupilova, et al.
The Journal of Biological Chemistry|March 25, 2016
Allicin Induces Thiol Stress in Bacteria through S-Allylmercapto Modification of Protein CysteinesAlexandra Müller, Jakob Eller, Frank Albrecht, et al.
Pageof 1

Showing results (1-10 of 7) with videos related to

Sort By:
Pageof 1
Journal of Bacteriology|March 6, 2003
Global characterization of disulfide stress in Bacillus subtilisLars Ingo Ole Leichert, Christian Scharf, Michael Hecker
Antimicrobial Agents and Chemotherapy|February 27, 2003
Proteomic approach to understanding antibiotic actionJulia Elisabeth Bandow, Heike Brötz, Lars Ingo Ole Leichert, et al.
Antioxidants & Redox Signaling|April 14, 2015
Does the Transcription Factor NemR Use a Regulatory Sulfenamide Bond to Sense Bleach?Michael Jeffrey Gray, Yan Li, Lars Ingo-Ole Leichert, et al.
International Journal of Medical Microbiology : IJMM|October 6, 2019
Allicin, a natural antimicrobial defence substance from garlic, inhibits DNA gyrase activity in bacteriaJana Reiter, Anna Maria Hübbers, Frank Albrecht, et al.
Proteomics|February 16, 2013
Extracting iron and manganese from bacteria with ionophores - a mechanism against competitors characterized by increased potency in environments low in micronutrientsNadja Raatschen, Michaela Wenzel, Lars Ingo Ole Leichert, et al.
Nature Communications|December 18, 2014
Activation of RidA chaperone function by N-chlorinationAlexandra Müller, Sina Langklotz, Nataliya Lupilova, et al.
The Journal of Biological Chemistry|March 25, 2016
Allicin Induces Thiol Stress in Bacteria through S-Allylmercapto Modification of Protein CysteinesAlexandra Müller, Jakob Eller, Frank Albrecht, et al.
Pageof 1