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Lars O Dragsted

Showing results (11-20 of 113) with videos related to

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Food Chemistry|March 8, 2016
In vitro liberation of carotenoids from spinach and Asia salads after different domestic kitchen proceduresJane N Eriksen, Amy Y Luu, Lars O Dragsted, et al.
Nutrition Reviews|December 27, 2021
Moderate alcohol consumption and lipoprotein subfractions: a systematic review of intervention and observational studiesTrine L Wilkens, Kaare Tranæs, Jane N Eriksen, et al.
Journal of Agricultural and Food Chemistry|December 23, 2016
Optimized, Fast-Throughput UHPLC-DAD Based Method for Carotenoid Quantification in Spinach, Serum, Chylomicrons, and FecesJane N Eriksen, Pia L Madsen, Lars O Dragsted, et al.
Food Chemistry|February 5, 2017
Adaption of an in vitro digestion method to screen carotenoid liberation and in vitro accessibility from differently processed spinach preparationsJane N Eriksen, Amy Y Luu, Lars O Dragsted, et al.
Lung Cancer (Amsterdam, Netherlands)|December 17, 2009
Source-specific effects of micronutrients in lung cancer preventionNina Roswall, Anja Olsen, Jane Christensen, et al.
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)|August 11, 2010
Micronutrient intake and breast cancer characteristics among postmenopausal womenNina Roswall, Anja Olsen, Jane Christensen, et al.
Journal of Proteome Research|April 9, 2014
Whey protein delays gastric emptying and suppresses plasma fatty acids and their metabolites compared to casein, gluten, and fish proteinJan Stanstrup, Simon S Schou, Jens Holmer-Jensen, et al.
Food Chemistry|September 8, 2012
Development of a bioassay-coupled HPLC-SPE-ttNMR platform for identification of α-glucosidase inhibitors in apple peel (Malus ×domestica Borkh.)Jeppe S Schmidt, Michael B Lauridsen, Lars O Dragsted, et al.
European Urology|July 4, 2009
Micronutrient intake and risk of urothelial carcinoma in a prospective Danish cohortNina Roswall, Anja Olsen, Jane Christensen, et al.
The British Journal of Nutrition|May 6, 2015
Determinants of dietary supplement use--healthy individuals use dietary supplementsChristina L F Kofoed, Jane Christensen, Lars O Dragsted, et al.
Pageof 12

Showing results (11-20 of 113) with videos related to

Sort By:
Pageof 12
Food Chemistry|March 8, 2016
In vitro liberation of carotenoids from spinach and Asia salads after different domestic kitchen proceduresJane N Eriksen, Amy Y Luu, Lars O Dragsted, et al.
Nutrition Reviews|December 27, 2021
Moderate alcohol consumption and lipoprotein subfractions: a systematic review of intervention and observational studiesTrine L Wilkens, Kaare Tranæs, Jane N Eriksen, et al.
Journal of Agricultural and Food Chemistry|December 23, 2016
Optimized, Fast-Throughput UHPLC-DAD Based Method for Carotenoid Quantification in Spinach, Serum, Chylomicrons, and FecesJane N Eriksen, Pia L Madsen, Lars O Dragsted, et al.
Food Chemistry|February 5, 2017
Adaption of an in vitro digestion method to screen carotenoid liberation and in vitro accessibility from differently processed spinach preparationsJane N Eriksen, Amy Y Luu, Lars O Dragsted, et al.
Lung Cancer (Amsterdam, Netherlands)|December 17, 2009
Source-specific effects of micronutrients in lung cancer preventionNina Roswall, Anja Olsen, Jane Christensen, et al.
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)|August 11, 2010
Micronutrient intake and breast cancer characteristics among postmenopausal womenNina Roswall, Anja Olsen, Jane Christensen, et al.
Journal of Proteome Research|April 9, 2014
Whey protein delays gastric emptying and suppresses plasma fatty acids and their metabolites compared to casein, gluten, and fish proteinJan Stanstrup, Simon S Schou, Jens Holmer-Jensen, et al.
Food Chemistry|September 8, 2012
Development of a bioassay-coupled HPLC-SPE-ttNMR platform for identification of α-glucosidase inhibitors in apple peel (Malus ×domestica Borkh.)Jeppe S Schmidt, Michael B Lauridsen, Lars O Dragsted, et al.
European Urology|July 4, 2009
Micronutrient intake and risk of urothelial carcinoma in a prospective Danish cohortNina Roswall, Anja Olsen, Jane Christensen, et al.
The British Journal of Nutrition|May 6, 2015
Determinants of dietary supplement use--healthy individuals use dietary supplementsChristina L F Kofoed, Jane Christensen, Lars O Dragsted, et al.
Pageof 12