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Archives of Toxicology|August 26, 2003
Dietary elevated sucrose modulation of diesel-induced genotoxicity in the colon and liver of Big Blue ratsLotte Risom, Peter Møller, Max Hansen, et al.Molecular Nutrition & Food Research|August 11, 2018
Biomarkers of Individual Foods, and Separation of Diets Using Untargeted LC-MS-based Plasma Metabolomics in a Randomized Controlled TrialEvrim Acar, Gözde Gürdeniz, Bekzod Khakimov, et al.Journal of Agricultural and Food Chemistry|April 2, 2010
An onion byproduct affects plasma lipids in healthy ratsEduvigis Roldán-Marín, Runa I Jensen, Britta N Krath, et al.Free Radical Research|December 13, 2003
Effect of increased intake of dietary animal fat and fat energy on oxidative damage, mutation frequency, DNA adduct level and DNA repair in rat colon and liverUlla Vogel, Bahram Danesvar, Herman Autrup, et al.Journal of Proteome Research|May 6, 2016
New Nordic Diet versus Average Danish Diet: A Randomized Controlled Trial Revealed Healthy Long-Term Effects of the New Nordic Diet by GC-MS Blood Plasma MetabolomicsBekzod Khakimov, Sanne Kellebjerg Poulsen, Francesco Savorani, et al.Journal of Proteome Research|January 22, 2014
Untargeted metabolomics as a screening tool for estimating compliance to a dietary patternMaj-Britt S Andersen, Åsmund Rinnan, Claudine Manach, et al.Mutation Research|May 12, 2004
DNA damage in lung after oral exposure to diesel exhaust particles in Big Blue ratsAnne K Müller, E Olatunde Farombi, Peter Møller, et al.Carcinogenesis|August 2, 2002
Mutagenicity of 2-amino-3-methylimidazo[4,5-f]quinoline in colon and liver of Big Blue rats: role of DNA adducts, strand breaks, DNA repair and oxidative stressPeter Møller, Håkan Wallin, Ulla Vogel, et al.The British Journal of Nutrition|September 25, 2007
A short-term intervention trial with selenate, selenium-enriched yeast and selenium-enriched milk: effects on oxidative defence regulationGitte Ravn-Haren, Susanne Bügel, Britta N Krath, et al.Ugeskrift for Laeger|July 15, 2005
[The scientific basis of current official dietary recommendations in relation to pregnancy]Sjúrour F Olsen, Lars O Dragsted, Harald S Hansen, et al.Pageof 12