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Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|November 25, 2003
Affinity chromatography techniques based on the immobilisation of peptides exhibiting specific binding activityCinzia Tozzi, Laura Anfossi, Gianfranco GiraudiThe Analyst|May 22, 2008
Molecular imprinted polymers as synthetic receptors for the analysis of myco- and phyco-toxinsClaudio Baggiani, Laura Anfossi, Cristina GiovannoliAnalytica Chimica Acta|April 26, 2007
Solid phase extraction of food contaminants using molecular imprinted polymersClaudio Baggiani, Laura Anfossi, Cristina GiovannoliToxins|October 17, 2015
Man-Made Synthetic Receptors for Capture and Analysis of Ochratoxin AClaudio Baggiani, Cristina Giovannoli, Laura AnfossiPest Management Science|July 19, 2006
Degradation of anilinopyrimidine fungicides photoinduced by iron(III)-polycarboxylate complexesLaura Anfossi, Paolo Sales, Adriano VanniCurrent Opinion in Biotechnology|January 2, 2016
Mycotoxin detectionLaura Anfossi, Cristina Giovannoli, Claudio BaggianiAnalytica Chimica Acta|August 21, 2023
MIP-based immunoassays: A critical reviewFabio Di Nardo, Laura Anfossi, Claudio BaggianiAnalytical and Bioanalytical Chemistry|January 11, 2008
Binding properties of a monoclonal antibody against the Cry1Ab from Bacillus Thuringensis for the development of a capillary electrophoresis competitive immunoassayCristina Giovannoli, Laura Anfossi, Claudio Baggiani, et al.Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 15, 2009
Development of enzyme-linked immunosorbent assays for Sudan dyes in chilli powder, ketchup and egg yolkLaura Anfossi, Claudio Baggiani, Cristina Giovannoli, et al.Recent Patents on Food, Nutrition & Agriculture|July 27, 2010
Mycotoxins in food and feed: Extraction, analysis and emerging technologies for rapid and on-field detectionLaura Anfossi, Claudio Baggiani, Cristina Giovannoli, et al.Pageof 10