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FEMS Microbiology Letters|May 26, 2021

Waste-derived volatile fatty acids as carbon source for added-value fermentation approachesAngelina Chalima, Laura Fernandez de Castro, Lukas Burgstaller, et al.

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FEMS Microbiology Letters|May 26, 2021

Waste-derived volatile fatty acids as carbon source for added-value fermentation approachesAngelina Chalima, Laura Fernandez de Castro, Lukas Burgstaller, et al.

Pageof 1