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Pediatric Obesity|March 18, 2025
Meal timing, nutritional status and diet quality in a group of Spanish childrenMaría Dolores Salas-González, Viviana Loria-Kohen, Aránzazu Aparicio, et al.
Nutrients|November 14, 2023
Association between Mineral Intake and Cognition Evaluated by Montreal Cognitive Assessment (MoCA): A Cross-Sectional StudyAna M Lorenzo-Mora, Ana M López-Sobaler, Laura M Bermejo, et al.
Food & Function|July 16, 2025
Is moderate beer consumption associated with poor dietary and biochemical parameters of nutritional status in adults? A systematic review of observational and interventional studies with meta-analysisLiliana G González-Rodríguez, Iván Cavero-Redondo, Ana M López-Sobaler, et al.
BMC Public Health|December 25, 2012
Nutrition and physical activity programs for obesity treatment (PRONAF study): methodological approach of the projectAugusto G Zapico, Pedro J Benito, Marcela González-Gross, et al.
Nutrients|June 21, 2020
Usual Dietary Intake, Nutritional Adequacy and Food Sources of Calcium, Phosphorus, Magnesium and Vitamin D of Spanish Children Aged One to <10 Years. Findings from the EsNuPI StudyEsther Cuadrado-Soto, Ana M López-Sobaler, Ana Isabel Jiménez-Ortega, et al.
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