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Frontiers in Microbiology|August 10, 2019
Microbial Inoculum Composition and Pre-weaned Dairy Calf Age Alter the Developing Rumen Microbial EnvironmentLaura M Cersosimo, Wendy Radloff, Geoffrey I Zanton
Rapid Communications in Mass Spectrometry : RCM|March 19, 2025
Determination of Free Amino Acid Concentrations in Bovine Plasma Using High-Pressure Liquid Chromatography With Electrospray Ionization Mass Spectrometry DetectionLaurie A Reinhardt, Levi Svaren, Ritvik Marathe, et al.
Anaerobe|March 29, 2024
Approaching toxigenic Clostridia from a One Health perspectiveLaura M Cersosimo, Jay N Worley, Lynn Bry
Biorxiv : the Preprint Server for Biology|January 23, 2024
Approaching pathogenic <i>Clostridia</i> from a One Health perspectiveLaura M Cersosimo, Jay N Worley, Lynn Bry
Journal of Dairy Science|June 8, 2024
Nonlinear models of <sup>15</sup>N partitioning kinetics in late-lactation dairy cows from individually labeled feed ingredientsKristan F Reed, MaryGrace Erickson, Tiago Barros, et al.
Plos One|March 2, 2016
Content and Composition of Branched-Chain Fatty Acids in Bovine Milk Are Affected by Lactation Stage and Breed of Dairy CowMelissa L Bainbridge, Laura M Cersosimo, André-Denis G Wright, et al.
Journal of Dairy Science|February 12, 2026
Cow-level evaluation of plasma essential amino acid clusters and their association with lactating dairy cow performance and efficiencyGuilherme L Menezes, Paulina Letelier, Joao R R Dorea, et al.
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