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Laura Righetti

Showing results (71-80 of 81) with videos related to

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Journal of Chromatography. A|September 29, 2022
Ion mobility-mass spectrometry to extend analytical performance in the determination of ergot alkaloids in cereal samplesLaura Carbonell-Rozas, Maykel Hernández-Mesa, Laura Righetti, et al.
Foods (Basel, Switzerland)|February 25, 2022
Evolutionary Wheat Populations in High-Quality Breadmaking as a Tool to Preserve Agri-Food BiodiversityMarco Spaggiari, Mia Marchini, Luca Calani, et al.
Frontiers in Microbiology|November 24, 2022
Phylogeny and mycotoxin profiles of pathogenic <i>Alternaria</i> and <i>Curvularia</i> species isolated from date palm in southern TunisiaAmal Rabaaoui, Mario Masiello, Stefania Somma, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|December 22, 2021
Postprandial blood glucose and insulin responses to breads formulated with different wheat evolutionary populations (Triticum aestivum L.): A randomized controlled trial on healthy subjectsMargherita Dall'Asta, Rossella Dodi, Giuseppe Di Pede, et al.
Foods (Basel, Switzerland)|August 23, 2020
The Strength of the Nutrient Solution Modulates the Functional Profile of Hydroponically Grown Lettuce in a Genotype-Dependent MannerBiancamaria Senizza, Leilei Zhang, Begoña Miras-Moreno, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|June 13, 2025
The H<sub>2</sub>S-donor Erucin modulates SIRT1 and rescues obesity-induced vascular dysfunction in human vesselsEra Gorica, Eugenia Piragine, Alessandro Mengozzi, et al.
International Journal of Molecular Sciences|September 5, 2020
The Metabolic Reprogramming Induced by Sub-Optimal Nutritional and Light Inputs in Soilless Cultivated Green and Red Butterhead LettuceBegoña Miras-Moreno, Giandomenico Corrado, Leilei Zhang, et al.
Molecular Nutrition & Food Research|December 10, 2020
Metabolomic Changes after Coffee Consumption: New Paths on the BlockClaudia Favari, Laura Righetti, Michele Tassotti, et al.
Electrophoresis|July 18, 2017
Discriminant biomarkers of acute respiratory distress syndrome associated to H1N1 influenza identified by metabolomics HPLC-QTOF-MS/MS platformAlessia Ferrarini, Laura Righetti, Ma Paz Martínez, et al.
Phytotherapy Research : PTR|May 12, 2026
Glucoerucin, Glucosinolate From Brassicaceae Vegetables, Improves the Metabolic Profile in a Murine Model of Diet-Induced ObesityLorenzo Flori, Jacopo Spezzini, Giada Benedetti, et al.
Pageof 9

Showing results (71-80 of 81) with videos related to

Sort By:
Pageof 9
Journal of Chromatography. A|September 29, 2022
Ion mobility-mass spectrometry to extend analytical performance in the determination of ergot alkaloids in cereal samplesLaura Carbonell-Rozas, Maykel Hernández-Mesa, Laura Righetti, et al.
Foods (Basel, Switzerland)|February 25, 2022
Evolutionary Wheat Populations in High-Quality Breadmaking as a Tool to Preserve Agri-Food BiodiversityMarco Spaggiari, Mia Marchini, Luca Calani, et al.
Frontiers in Microbiology|November 24, 2022
Phylogeny and mycotoxin profiles of pathogenic <i>Alternaria</i> and <i>Curvularia</i> species isolated from date palm in southern TunisiaAmal Rabaaoui, Mario Masiello, Stefania Somma, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|December 22, 2021
Postprandial blood glucose and insulin responses to breads formulated with different wheat evolutionary populations (Triticum aestivum L.): A randomized controlled trial on healthy subjectsMargherita Dall'Asta, Rossella Dodi, Giuseppe Di Pede, et al.
Foods (Basel, Switzerland)|August 23, 2020
The Strength of the Nutrient Solution Modulates the Functional Profile of Hydroponically Grown Lettuce in a Genotype-Dependent MannerBiancamaria Senizza, Leilei Zhang, Begoña Miras-Moreno, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|June 13, 2025
The H<sub>2</sub>S-donor Erucin modulates SIRT1 and rescues obesity-induced vascular dysfunction in human vesselsEra Gorica, Eugenia Piragine, Alessandro Mengozzi, et al.
International Journal of Molecular Sciences|September 5, 2020
The Metabolic Reprogramming Induced by Sub-Optimal Nutritional and Light Inputs in Soilless Cultivated Green and Red Butterhead LettuceBegoña Miras-Moreno, Giandomenico Corrado, Leilei Zhang, et al.
Molecular Nutrition & Food Research|December 10, 2020
Metabolomic Changes after Coffee Consumption: New Paths on the BlockClaudia Favari, Laura Righetti, Michele Tassotti, et al.
Electrophoresis|July 18, 2017
Discriminant biomarkers of acute respiratory distress syndrome associated to H1N1 influenza identified by metabolomics HPLC-QTOF-MS/MS platformAlessia Ferrarini, Laura Righetti, Ma Paz Martínez, et al.
Phytotherapy Research : PTR|May 12, 2026
Glucoerucin, Glucosinolate From Brassicaceae Vegetables, Improves the Metabolic Profile in a Murine Model of Diet-Induced ObesityLorenzo Flori, Jacopo Spezzini, Giada Benedetti, et al.
Pageof 9