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Analytical Chemistry
|
February 13, 2002
Standardizing food analysis
Laura Ruth
Analytical Chemistry
|
June 19, 2002
Dietary supplement quality control in the making
Laura Ruth
Analytical Chemistry
|
May 30, 2002
Translating trans fatty acid labeling
Laura Ruth
Analytical Chemistry
|
January 18, 2003
The quest for new prion tests
Laura Ruth
Analytical Chemistry
|
January 25, 2002
Analysis comes to dietary supplements
Laura Ruth
EMBO Reports
|
April 3, 2007
A breath of hope. Researchers are combining their efforts to study the genetic and environmental factors in asthma
Laura Ruth
Analytical Chemistry
|
November 25, 2003
Tailoring thresholds for GMO testing
Laura Ruth
EMBO Reports
|
January 5, 2006
Gambling in the deep sea
Laura Ruth
EMBO Reports
|
February 5, 2008
Bio or bust? The economic and ecological cost of biofuels
Laura Ruth
Magnetic Resonance in Chemistry : MRC
|
November 18, 2018
The potentiality of NMR-based metabolomics in food science and food authentication assessment
Roberto Consonni, Laura Ruth Cagliani
Page
of 5
Search research articles
Search
Showing results (1-10 of 46) with videos related to
Sort By:
Page
of 5
Analytical Chemistry
|
February 13, 2002
Standardizing food analysis
Laura Ruth
Analytical Chemistry
|
June 19, 2002
Dietary supplement quality control in the making
Laura Ruth
Analytical Chemistry
|
May 30, 2002
Translating trans fatty acid labeling
Laura Ruth
Analytical Chemistry
|
January 18, 2003
The quest for new prion tests
Laura Ruth
Analytical Chemistry
|
January 25, 2002
Analysis comes to dietary supplements
Laura Ruth
EMBO Reports
|
April 3, 2007
A breath of hope. Researchers are combining their efforts to study the genetic and environmental factors in asthma
Laura Ruth
Analytical Chemistry
|
November 25, 2003
Tailoring thresholds for GMO testing
Laura Ruth
EMBO Reports
|
January 5, 2006
Gambling in the deep sea
Laura Ruth
EMBO Reports
|
February 5, 2008
Bio or bust? The economic and ecological cost of biofuels
Laura Ruth
Magnetic Resonance in Chemistry : MRC
|
November 18, 2018
The potentiality of NMR-based metabolomics in food science and food authentication assessment
Roberto Consonni, Laura Ruth Cagliani
Page
of 5