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The International Journal of Behavioral Nutrition and Physical Activity
|
July 29, 2016
Systematic mapping review of the factors influencing dietary behaviour in ethnic minority groups living in Europe: a DEDIPAC study
Hibbah Araba Osei-Kwasi, Mary Nicolaou, Katie Powell, et al.
Food & Nutrition Research
|
February 7, 2025
Evaluation and prioritization of food environment policies in Norway using the Healthy Food Environment Policy Index (Food-EPI)
Liv Elin Torheim, Anne Lene Løvhaug, Camilla Sanne Huseby, et al.
BMC Health Services Research
|
June 28, 2020
Health staff experiences with the implementation of early essential newborn care guidelines in Da Nang municipality and Quang Nam province in Viet Nam
Marianne S Morseth, Tuan T Nguyen, Malene Skui, et al.
Nutrients
|
March 16, 2016
Socioeconomic Indicators Are Independently Associated with Nutrient Intake in French Adults: A DEDIPAC Study
Wendy Si Hassen, Katia Castetbon, Philippe Cardon, et al.
Nutrition Journal
|
September 22, 2017
Social disparities in food preparation behaviours: a DEDIPAC study
Caroline Méjean, Wendy Si Hassen, Séverine Gojard, et al.
Public Health Nutrition
|
July 7, 2025
Managing engagement among public, private and civil society actors participating in NewTools: a research partnership on food profiling
Anne Lene Løvhaug, Lisa Garnweidner-Holme, Marianne Hope Abel, et al.
BMJ Open
|
March 29, 2017
Smartphone application for women with gestational diabetes mellitus: a study protocol for a multicentre randomised controlled trial
Iren Borgen, Lisa Maria Garnweidner-Holme, Anne Flem Jacobsen, et al.
The International Journal of Behavioral Nutrition and Physical Activity
|
July 14, 2021
Dynamics of the complex food environment underlying dietary intake in low-income groups: a systems map of associations extracted from a systematic umbrella literature review
Alexia D M Sawyer, Frank van Lenthe, Carlijn B M Kamphuis, et al.
European Journal of Public Health
|
November 29, 2022
How theory can help to understand the potential impact of food environment policies on socioeconomic inequalities in diet: an application of Bourdieu's capital theory and the scarcity theory
Sanne K Djojosoeparto, Carlijn B M Kamphuis, Janas M Harrington, et al.
The International Journal of Behavioral Nutrition and Physical Activity
|
August 7, 2024
Hypothetical mechanisms driving physical activity levels in ethnic minority groups living in Europe: a systematically identified evidence-based conceptual systems model
Alexia D M Sawyer, Frank van Lenthe, Carlijn Kamphuis, et al.
Page
of 6
Search research articles
Search
Showing results (41-50 of 55) with videos related to
Sort By:
Page
of 6
The International Journal of Behavioral Nutrition and Physical Activity
|
July 29, 2016
Systematic mapping review of the factors influencing dietary behaviour in ethnic minority groups living in Europe: a DEDIPAC study
Hibbah Araba Osei-Kwasi, Mary Nicolaou, Katie Powell, et al.
Food & Nutrition Research
|
February 7, 2025
Evaluation and prioritization of food environment policies in Norway using the Healthy Food Environment Policy Index (Food-EPI)
Liv Elin Torheim, Anne Lene Løvhaug, Camilla Sanne Huseby, et al.
BMC Health Services Research
|
June 28, 2020
Health staff experiences with the implementation of early essential newborn care guidelines in Da Nang municipality and Quang Nam province in Viet Nam
Marianne S Morseth, Tuan T Nguyen, Malene Skui, et al.
Nutrients
|
March 16, 2016
Socioeconomic Indicators Are Independently Associated with Nutrient Intake in French Adults: A DEDIPAC Study
Wendy Si Hassen, Katia Castetbon, Philippe Cardon, et al.
Nutrition Journal
|
September 22, 2017
Social disparities in food preparation behaviours: a DEDIPAC study
Caroline Méjean, Wendy Si Hassen, Séverine Gojard, et al.
Public Health Nutrition
|
July 7, 2025
Managing engagement among public, private and civil society actors participating in NewTools: a research partnership on food profiling
Anne Lene Løvhaug, Lisa Garnweidner-Holme, Marianne Hope Abel, et al.
BMJ Open
|
March 29, 2017
Smartphone application for women with gestational diabetes mellitus: a study protocol for a multicentre randomised controlled trial
Iren Borgen, Lisa Maria Garnweidner-Holme, Anne Flem Jacobsen, et al.
The International Journal of Behavioral Nutrition and Physical Activity
|
July 14, 2021
Dynamics of the complex food environment underlying dietary intake in low-income groups: a systems map of associations extracted from a systematic umbrella literature review
Alexia D M Sawyer, Frank van Lenthe, Carlijn B M Kamphuis, et al.
European Journal of Public Health
|
November 29, 2022
How theory can help to understand the potential impact of food environment policies on socioeconomic inequalities in diet: an application of Bourdieu's capital theory and the scarcity theory
Sanne K Djojosoeparto, Carlijn B M Kamphuis, Janas M Harrington, et al.
The International Journal of Behavioral Nutrition and Physical Activity
|
August 7, 2024
Hypothetical mechanisms driving physical activity levels in ethnic minority groups living in Europe: a systematically identified evidence-based conceptual systems model
Alexia D M Sawyer, Frank van Lenthe, Carlijn Kamphuis, et al.
Page
of 6