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Laura Terragni

Showing results (51-60 of 55) with videos related to

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Journal of Nutrition Education and Behavior|October 12, 2019
Acculturation and Food Intake Among Ghanaian Migrants in Europe: Findings From the RODAM StudyHibbah Araba Osei-Kwasi, Daniel Boateng, Ina Danquah, et al.
The International Journal of Behavioral Nutrition and Physical Activity|November 9, 2017
Developing a systems-based framework of the factors influencing dietary and physical activity behaviours in ethnic minority populations living in Europe - a DEDIPAC studyMichelle Holdsworth, Mary Nicolaou, Lars Jørun Langøien, et al.
BMC Public Health|December 7, 2017
Views of policy makers and health promotion professionals on factors facilitating implementation and maintenance of interventions and policies promoting physical activity and healthy eating: results of the DEDIPAC projectSaskia Muellmann, Berit Steenbock, Katrien De Cocker, et al.
BMC Public Health|March 5, 2022
The potential of food environment policies to reduce socioeconomic inequalities in diets and to improve healthy diets among lower socioeconomic groups: an umbrella reviewAnne Lene Løvhaug, Sabrina Ionata Granheim, Sanne K Djojosoeparto, et al.
The Lancet Regional Health. Europe|November 21, 2022
Policy implementation and priorities to create healthy food environments using the Healthy Food Environment Policy Index (Food-EPI): A pooled level analysis across eleven European countriesElisa Pineda, Maartje P Poelman, Anu Aaspõllu, et al.
Pageof 6

Showing results (51-60 of 55) with videos related to

Sort By:
Pageof 6
You have reached the last page of results.This site can display upto 55 results.
Journal of Nutrition Education and Behavior|October 12, 2019
Acculturation and Food Intake Among Ghanaian Migrants in Europe: Findings From the RODAM StudyHibbah Araba Osei-Kwasi, Daniel Boateng, Ina Danquah, et al.
The International Journal of Behavioral Nutrition and Physical Activity|November 9, 2017
Developing a systems-based framework of the factors influencing dietary and physical activity behaviours in ethnic minority populations living in Europe - a DEDIPAC studyMichelle Holdsworth, Mary Nicolaou, Lars Jørun Langøien, et al.
BMC Public Health|December 7, 2017
Views of policy makers and health promotion professionals on factors facilitating implementation and maintenance of interventions and policies promoting physical activity and healthy eating: results of the DEDIPAC projectSaskia Muellmann, Berit Steenbock, Katrien De Cocker, et al.
BMC Public Health|March 5, 2022
The potential of food environment policies to reduce socioeconomic inequalities in diets and to improve healthy diets among lower socioeconomic groups: an umbrella reviewAnne Lene Løvhaug, Sabrina Ionata Granheim, Sanne K Djojosoeparto, et al.
The Lancet Regional Health. Europe|November 21, 2022
Policy implementation and priorities to create healthy food environments using the Healthy Food Environment Policy Index (Food-EPI): A pooled level analysis across eleven European countriesElisa Pineda, Maartje P Poelman, Anu Aaspõllu, et al.
Pageof 6