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Laura Vang Rasmussen

Showing results (1-10 of 15) with videos related to

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Food Security|October 21, 2024
Food environment change on wild food consumption in rural TanzaniaRasmus Skov Olesen, Bronwen Powell, Charles Joseph Kilawe, et al.
PNAS Nexus|February 26, 2024
Even low levels of tree cover improve dietary quality in West AfricaBowy den Braber, Charlotte Hall, Martin Brandt, et al.
Proceedings of the National Academy of Sciences of the United States of America|March 3, 2022
Deforestation reduces fruit and vegetable consumption in rural TanzaniaCharlotte M Hall, Laura Vang Rasmussen, Bronwen Powell, et al.
Nature Food|August 13, 2024
Food-sourcing from on-farm trees mediates positive relationships between tree cover and dietary quality in MalawiEmilie Vansant, Bowy den Braber, Charlotte Hall, et al.
One Earth (Cambridge, Mass.)|March 14, 2025
Multipurpose trees on farms can improve nutrition in MalawiEmilie Vansant, Charlotte Hall, Bowy den Braber, et al.
Ambio|September 4, 2016
From food to pest: Conversion factors determine switches between ecosystem services and disservicesLaura Vang Rasmussen, Andreas E Christensen, Finn Danielsen, et al.
Nature Food|June 22, 2023
Wild foods contribute to women's higher dietary diversity in IndiaJennifer Zavaleta Cheek, Nathalie J Lambrecht, Bowy den Braber, et al.
PNAS Nexus|June 25, 2026
Restoring indigenous trees can help combat malnutrition in AfricaEmilie Vansant, Bowy den Braber, Charlotte Hall, et al.
Nature Food|April 28, 2023
Combined innovations in public policy, the private sector and culture can drive sustainability transitions in food systemsEmily Moberg, Edward H Allison, Heather K Harl, et al.
Nature Ecology & Evolution|July 25, 2024
Mapping every adult baobab (Adansonia digitata L.) across the Sahel and relationships to rural livelihoodsKe Huang, Martin Brandt, Pierre Hiernaux, et al.
Pageof 2

Showing results (1-10 of 15) with videos related to

Sort By:
Pageof 2
Food Security|October 21, 2024
Food environment change on wild food consumption in rural TanzaniaRasmus Skov Olesen, Bronwen Powell, Charles Joseph Kilawe, et al.
PNAS Nexus|February 26, 2024
Even low levels of tree cover improve dietary quality in West AfricaBowy den Braber, Charlotte Hall, Martin Brandt, et al.
Proceedings of the National Academy of Sciences of the United States of America|March 3, 2022
Deforestation reduces fruit and vegetable consumption in rural TanzaniaCharlotte M Hall, Laura Vang Rasmussen, Bronwen Powell, et al.
Nature Food|August 13, 2024
Food-sourcing from on-farm trees mediates positive relationships between tree cover and dietary quality in MalawiEmilie Vansant, Bowy den Braber, Charlotte Hall, et al.
One Earth (Cambridge, Mass.)|March 14, 2025
Multipurpose trees on farms can improve nutrition in MalawiEmilie Vansant, Charlotte Hall, Bowy den Braber, et al.
Ambio|September 4, 2016
From food to pest: Conversion factors determine switches between ecosystem services and disservicesLaura Vang Rasmussen, Andreas E Christensen, Finn Danielsen, et al.
Nature Food|June 22, 2023
Wild foods contribute to women's higher dietary diversity in IndiaJennifer Zavaleta Cheek, Nathalie J Lambrecht, Bowy den Braber, et al.
PNAS Nexus|June 25, 2026
Restoring indigenous trees can help combat malnutrition in AfricaEmilie Vansant, Bowy den Braber, Charlotte Hall, et al.
Nature Food|April 28, 2023
Combined innovations in public policy, the private sector and culture can drive sustainability transitions in food systemsEmily Moberg, Edward H Allison, Heather K Harl, et al.
Nature Ecology & Evolution|July 25, 2024
Mapping every adult baobab (Adansonia digitata L.) across the Sahel and relationships to rural livelihoodsKe Huang, Martin Brandt, Pierre Hiernaux, et al.
Pageof 2