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Disaster Medicine and Public Health Preparedness|December 7, 2022
Differences in Household Preparedness and Adaptation for COVID-19Lauren A Clay, James Kendra
International Journal of Environmental Research and Public Health|February 9, 2021
Impact of Employment, Essential Work, and Risk Factors on Food Access during the COVID-19 Pandemic in New York StateLauren A Clay, Stephanie Rogus
International Journal of Environmental Research and Public Health|January 20, 2021
Primary and Secondary Health Impacts of COVID-19 among Minority Individuals in New York StateLauren A Clay, Stephanie Rogus
Environmental Justice (Print)|July 12, 2021
Bowling Together: Community Social Institutions Protective Against Poor Child Mental HealthLauren A Clay, David M Abramson
International Journal of Environmental Research and Public Health|January 30, 2020
Factors Associated with Food Insecurity Following Hurricane Harvey in TexasLauren A Clay, Ashley D Ross
Disaster Medicine and Public Health Preparedness|August 16, 2021
Quantifying Disaster Impacts on Local Public Health Agency's Leadership, Staffing, and Provision of Essential Public Health ServicesLauren A Clay, Kahler W Stone, Jennifer A Horney
Disaster Medicine and Public Health Preparedness|August 1, 2017
Application of a Theoretical Model Toward Understanding Continued Food Insecurity Post Hurricane KatrinaLauren A Clay, Mia A Papas, Kimberly Gill, et al.
International Journal of Environmental Research and Public Health|August 8, 2018
Factors Associated with Continued Food Insecurity among Households Recovering from Hurricane KatrinaLauren A Clay, Mia A Papas, Kimberly B Gill, et al.
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