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The Journal of Nutrition|December 22, 2006
Immunomodulatory effects of (n-3) fatty acids: putative link to inflammation and colon cancerRobert S Chapkin, Laurie A Davidson, Lan Ly, et al.
Experimental Biology and Medicine (Maywood, N.J.)|February 6, 2014
Colon cancer cell apoptosis is induced by combined exposure to the n-3 fatty acid docosahexaenoic acid and butyrate through promoter methylationYoungmi Cho, Nancy D Turner, Laurie A Davidson, et al.
BMC Bioinformatics|January 9, 2010
Evaluation of fecal mRNA reproducibility via a marginal transformed mixture modeling approachNysia I George, Joanne R Lupton, Nancy D Turner, et al.
Biochimica Et Biophysica Acta|July 4, 2012
Alteration of colonic stem cell gene signatures during the regenerative response to injuryLaurie A Davidson, Jennifer S Goldsby, Evelyn S Callaway, et al.
American Journal of Physiology. Gastrointestinal and Liver Physiology|May 16, 2015
A bioassay to measure energy metabolism in mouse colonic crypts, organoids, and sorted stem cellsYang-Yi Fan, Laurie A Davidson, Evelyn S Callaway, et al.
Experimental Biology and Medicine (Maywood, N.J.)|January 29, 2013
A chemoprotective fish oil/pectin diet enhances apoptosis via Bcl-2 promoter methylation in rat azoxymethane-induced carcinomasYoungmi Cho, Nancy D Turner, Laurie A Davidson, et al.
The British Journal of Nutrition|May 22, 2008
Bioactive dietary long-chain fatty acids: emerging mechanisms of actionRobert S Chapkin, David N McMurray, Laurie A Davidson, et al.
Bioinformatics (Oxford, England)|September 10, 2005
A two-stage normalization method for partially degraded mRNA microarray dataLi-yu D Liu, Naisyin Wang, Joanne R Lupton, et al.
Annual Review of Nutrition|July 20, 2016
Nutrient-Gene Interaction in Colon Cancer, from the Membrane to Cellular PhysiologyTim Y Hou, Laurie A Davidson, Eunjoo Kim, et al.
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