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Carcinogenesis|November 7, 2002
Fish oil increases mitochondrial phospholipid unsaturation, upregulating reactive oxygen species and apoptosis in rat colonocytesMee Young Hong, Robert S Chapkin, Rola Barhoumi, et al.
The American Journal of Clinical Nutrition|June 9, 2019
Colonic mucosal and exfoliome transcriptomic profiling and fecal microbiome response to a flaxseed lignan extract intervention in humansJohanna W Lampe, Eunji Kim, Lisa Levy, et al.
Trials|February 16, 2023
Design of the Building Research in CRC prevention (BRIDGE-CRC) trial: a 6-month, parallel group Mediterranean diet and weight loss randomized controlled lifestyle intervention targeting the bile acid-gut microbiome axis to reduce colorectal cancer risk among African American/Black adults with obesityAndrew McLeod, Patricia Wolf, Robert S Chapkin, et al.
The EMBO Journal|September 11, 2020
Loss of aryl hydrocarbon receptor potentiates FoxM1 signaling to enhance self-renewal of colonic stem and progenitor cellsHuajun Han, Laurie A Davidson, Yang-Yi Fan, et al.
The American Journal of Clinical Nutrition|August 3, 2025
Gut microbial community and host intestinal gene expression with combined fish oil and soluble corn fiber compared with corn oil and maltodextrin: A randomized crossover trial in healthy older individualsDarya Moosavi, Destiny A Mullens, Laurie A Davidson, et al.
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