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European Journal of Pharmacology
|
May 28, 2017
The gut-brain axis in Parkinson's disease: Possibilities for food-based therapies
Paula Perez-Pardo, Tessa Kliest, Hemraj B Dodiya, et al.
Neurobiology of Aging
|
November 12, 2013
Multinutrient diets improve cerebral perfusion and neuroprotection in a murine model of Alzheimer's disease
Valerio Zerbi, Diane Jansen, Maximilian Wiesmann, et al.
Frontiers in Aging Neuroscience
|
April 5, 2017
Promising Effects of Neurorestorative Diets on Motor, Cognitive, and Gastrointestinal Dysfunction after Symptom Development in a Mouse Model of Parkinson's Disease
Paula Perez-Pardo, Esther M de Jong, Laus M Broersen, et al.
Frontiers in Stroke
|
January 16, 2026
Stroke patients have lower blood levels of nutrients that are relevant for recovery: a systematic review and meta-analysis
Laus M Broersen, Sonia Guida, Aysun Cetinyurek-Yavuz, et al.
The Journal of Nutrition
|
May 6, 2016
A Postnatal Diet Containing Phospholipids, Processed to Yield Large, Phospholipid-Coated Lipid Droplets, Affects Specific Cognitive Behaviors in Healthy Male Mice
Lidewij Schipper, Gertjan van Dijk, Laus M Broersen, et al.
Behavioural Brain Research
|
May 14, 2003
Operant learning and differential-reinforcement-of-low-rate 36-s responding in 5-HT1A and 5-HT1B receptor knockout mice
Tommy Pattij, Laus M Broersen, Judith van der Linde, et al.
Cells
|
May 14, 2022
High-Throughput Analysis of Astrocyte Cultures Shows Prevention of Reactive Astrogliosis by the Multi-Nutrient Combination Fortasyn Connect
Aina Badia-Soteras, Janneke de Vries, Werner Dykstra, et al.
Journal of Alzheimer'S Disease : JAD
|
August 4, 2011
Neuroprotective effects of a specific multi-nutrient intervention against Aβ42-induced toxicity in rats
Martijn C de Wilde, Botond Penke, Eline M van der Beek, et al.
Journal of Alzheimer'S Disease : JAD
|
November 8, 2011
The isoform-specific pathological effects of apoE4 in vivo are prevented by a fish oil (DHA) diet and are modified by cholesterol
Zehavit Kariv-Inbal, Shiri Yacobson, Robert Berkecz, et al.
Journal of Neurochemistry
|
December 8, 2011
A specific multi-nutrient formulation enhances M1 muscarinic acetylcholine receptor responses in vitro
Paul J M Savelkoul, Helena Janickova, Almar A M Kuipers, et al.
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of 5
Search research articles
Search
Showing results (11-20 of 45) with videos related to
Sort By:
Page
of 5
European Journal of Pharmacology
|
May 28, 2017
The gut-brain axis in Parkinson's disease: Possibilities for food-based therapies
Paula Perez-Pardo, Tessa Kliest, Hemraj B Dodiya, et al.
Neurobiology of Aging
|
November 12, 2013
Multinutrient diets improve cerebral perfusion and neuroprotection in a murine model of Alzheimer's disease
Valerio Zerbi, Diane Jansen, Maximilian Wiesmann, et al.
Frontiers in Aging Neuroscience
|
April 5, 2017
Promising Effects of Neurorestorative Diets on Motor, Cognitive, and Gastrointestinal Dysfunction after Symptom Development in a Mouse Model of Parkinson's Disease
Paula Perez-Pardo, Esther M de Jong, Laus M Broersen, et al.
Frontiers in Stroke
|
January 16, 2026
Stroke patients have lower blood levels of nutrients that are relevant for recovery: a systematic review and meta-analysis
Laus M Broersen, Sonia Guida, Aysun Cetinyurek-Yavuz, et al.
The Journal of Nutrition
|
May 6, 2016
A Postnatal Diet Containing Phospholipids, Processed to Yield Large, Phospholipid-Coated Lipid Droplets, Affects Specific Cognitive Behaviors in Healthy Male Mice
Lidewij Schipper, Gertjan van Dijk, Laus M Broersen, et al.
Behavioural Brain Research
|
May 14, 2003
Operant learning and differential-reinforcement-of-low-rate 36-s responding in 5-HT1A and 5-HT1B receptor knockout mice
Tommy Pattij, Laus M Broersen, Judith van der Linde, et al.
Cells
|
May 14, 2022
High-Throughput Analysis of Astrocyte Cultures Shows Prevention of Reactive Astrogliosis by the Multi-Nutrient Combination Fortasyn Connect
Aina Badia-Soteras, Janneke de Vries, Werner Dykstra, et al.
Journal of Alzheimer'S Disease : JAD
|
August 4, 2011
Neuroprotective effects of a specific multi-nutrient intervention against Aβ42-induced toxicity in rats
Martijn C de Wilde, Botond Penke, Eline M van der Beek, et al.
Journal of Alzheimer'S Disease : JAD
|
November 8, 2011
The isoform-specific pathological effects of apoE4 in vivo are prevented by a fish oil (DHA) diet and are modified by cholesterol
Zehavit Kariv-Inbal, Shiri Yacobson, Robert Berkecz, et al.
Journal of Neurochemistry
|
December 8, 2011
A specific multi-nutrient formulation enhances M1 muscarinic acetylcholine receptor responses in vitro
Paul J M Savelkoul, Helena Janickova, Almar A M Kuipers, et al.
Page
of 5