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CNS Neuroscience & Therapeutics
|
May 28, 2018
Therapeutic effects of dietary intervention on neuroinflammation and brain metabolism in a rat model of photothrombotic stroke
Ewelina Kurtys, Cindy Casteels, Caroline C Real, et al.
Neuropharmacology
|
June 2, 2015
mTOR plays an important role in cow's milk allergy-associated behavioral and immunological deficits
Jiangbo Wu, Caroline G M de Theije, Sofia Lopes da Silva, et al.
The Journal of Biological Chemistry
|
February 18, 2011
Docosahexaenoic acid reduces amyloid beta production via multiple pleiotropic mechanisms
Marcus O W Grimm, Johanna Kuchenbecker, Sven Grösgen, et al.
Alzheimer'S & Dementia (New York, N. Y.)
|
October 26, 2019
Exploring effects of Souvenaid on cerebral glucose metabolism in Alzheimer's disease
Nienke M E Scheltens, Casper T Briels, Maqsood Yaqub, et al.
The Journal of Nutritional Biochemistry
|
January 22, 2014
Special lipid-based diets alleviate cognitive deficits in the APPswe/PS1dE9 transgenic mouse model of Alzheimer's disease independent of brain amyloid deposition
Hennariikka Koivisto, Marcus O Grimm, Tatjana L Rothhaar, et al.
Plos One
|
October 3, 2013
Effects of specific multi-nutrient enriched diets on cerebral metabolism, cognition and neuropathology in AβPPswe-PS1dE9 mice
Diane Jansen, Valerio Zerbi, Ilse A C Arnoldussen, et al.
Neuropharmacology
|
December 3, 2014
Dietary long chain n-3 polyunsaturated fatty acids prevent impaired social behaviour and normalize brain dopamine levels in food allergic mice
Caroline G M de Theije, Lieke W J van den Elsen, Linette E M Willemsen, et al.
Journal of Alzheimer'S Disease : JAD
|
August 24, 2012
A specific multi-nutrient diet reduces Alzheimer-like pathology in young adult AβPPswe/PS1dE9 mice
Laus M Broersen, Almar A M Kuipers, Martin Balvers, et al.
The Journal of Neuroscience : the Official Journal of the Society for Neuroscience
|
October 11, 2013
Plant sterols the better cholesterol in Alzheimer's disease? A mechanistical study
Verena K Burg, Heike S Grimm, Tatjana L Rothhaar, et al.
Alzheimer'S Research & Therapy
|
July 3, 2024
Nutrition guidance within a multimodal intervention improves diet quality in prodromal Alzheimer's disease: Multimodal Preventive Trial for Alzheimer's Disease (MIND-AD<sub>mini</sub>)
Nicholas Levak, Jenni Lehtisalo, Charlotta Thunborg, et al.
Page
of 5
Search research articles
Search
Showing results (31-40 of 45) with videos related to
Sort By:
Page
of 5
CNS Neuroscience & Therapeutics
|
May 28, 2018
Therapeutic effects of dietary intervention on neuroinflammation and brain metabolism in a rat model of photothrombotic stroke
Ewelina Kurtys, Cindy Casteels, Caroline C Real, et al.
Neuropharmacology
|
June 2, 2015
mTOR plays an important role in cow's milk allergy-associated behavioral and immunological deficits
Jiangbo Wu, Caroline G M de Theije, Sofia Lopes da Silva, et al.
The Journal of Biological Chemistry
|
February 18, 2011
Docosahexaenoic acid reduces amyloid beta production via multiple pleiotropic mechanisms
Marcus O W Grimm, Johanna Kuchenbecker, Sven Grösgen, et al.
Alzheimer'S & Dementia (New York, N. Y.)
|
October 26, 2019
Exploring effects of Souvenaid on cerebral glucose metabolism in Alzheimer's disease
Nienke M E Scheltens, Casper T Briels, Maqsood Yaqub, et al.
The Journal of Nutritional Biochemistry
|
January 22, 2014
Special lipid-based diets alleviate cognitive deficits in the APPswe/PS1dE9 transgenic mouse model of Alzheimer's disease independent of brain amyloid deposition
Hennariikka Koivisto, Marcus O Grimm, Tatjana L Rothhaar, et al.
Plos One
|
October 3, 2013
Effects of specific multi-nutrient enriched diets on cerebral metabolism, cognition and neuropathology in AβPPswe-PS1dE9 mice
Diane Jansen, Valerio Zerbi, Ilse A C Arnoldussen, et al.
Neuropharmacology
|
December 3, 2014
Dietary long chain n-3 polyunsaturated fatty acids prevent impaired social behaviour and normalize brain dopamine levels in food allergic mice
Caroline G M de Theije, Lieke W J van den Elsen, Linette E M Willemsen, et al.
Journal of Alzheimer'S Disease : JAD
|
August 24, 2012
A specific multi-nutrient diet reduces Alzheimer-like pathology in young adult AβPPswe/PS1dE9 mice
Laus M Broersen, Almar A M Kuipers, Martin Balvers, et al.
The Journal of Neuroscience : the Official Journal of the Society for Neuroscience
|
October 11, 2013
Plant sterols the better cholesterol in Alzheimer's disease? A mechanistical study
Verena K Burg, Heike S Grimm, Tatjana L Rothhaar, et al.
Alzheimer'S Research & Therapy
|
July 3, 2024
Nutrition guidance within a multimodal intervention improves diet quality in prodromal Alzheimer's disease: Multimodal Preventive Trial for Alzheimer's Disease (MIND-AD<sub>mini</sub>)
Nicholas Levak, Jenni Lehtisalo, Charlotta Thunborg, et al.
Page
of 5