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Lawrence E Marks

Showing results (21-30 of 34) with videos related to

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Epilepsy & Behavior : E&B|August 17, 2005
Absolute pitch: music and beyondDavid A Ross, John C Gore, Lawrence E Marks
Chemical Senses|August 26, 2009
Taste coding after selective inhibition by chlorhexidineMiao-Fen Wang, Lawrence E Marks, Marion E Frank
Chemical Senses|August 26, 2015
Response Times to Gustatory-Olfactory Flavor Mixtures: Role of CongruenceTimothy G Shepard, Maria G Veldhuizen, Lawrence E Marks
Chemical Senses|January 3, 2018
Interactions of Lemon, Sucrose and Citric Acid in Enhancing Citrus, Sweet and Sour FlavorsMaria G Veldhuizen, Ashik Siddique, Sage Rosenthal, et al.
Teorie & Modelli|December 17, 2008
Human flavor perception: Application of information integration theoryLawrence E Marks, Benjamin Z Elgart, Kelly Burger, et al.
Chemical Senses|February 3, 2016
Flavor Identification and Intensity: Effects of Stimulus ContextEmily S Hallowell, Roshan Parikh, Maria G Veldhuizen, et al.
Physiology & Behavior|September 21, 2011
Flavor-intensity perception: effects of stimulus contextLawrence E Marks, Timothy G Shepard, Kelly Burger, et al.
Chemical Senses|November 15, 2011
Detecting gustatory-olfactory flavor mixtures: models of probability summationLawrence E Marks, Maria G Veldhuizen, Timothy G Shepard, et al.
Chemical Senses|December 25, 2009
Coactivation of gustatory and olfactory signals in flavor perceptionMaria G Veldhuizen, Timothy G Shepard, Miao-Fen Wang, et al.
The Journal of the Acoustical Society of America|October 14, 2004
A nonmusical paradigm for identifying absolute pitch possessorsDavid A Ross, Ingrid R Olson, Lawrence E Marks, et al.
Pageof 4

Showing results (21-30 of 34) with videos related to

Sort By:
Pageof 4
Epilepsy & Behavior : E&B|August 17, 2005
Absolute pitch: music and beyondDavid A Ross, John C Gore, Lawrence E Marks
Chemical Senses|August 26, 2009
Taste coding after selective inhibition by chlorhexidineMiao-Fen Wang, Lawrence E Marks, Marion E Frank
Chemical Senses|August 26, 2015
Response Times to Gustatory-Olfactory Flavor Mixtures: Role of CongruenceTimothy G Shepard, Maria G Veldhuizen, Lawrence E Marks
Chemical Senses|January 3, 2018
Interactions of Lemon, Sucrose and Citric Acid in Enhancing Citrus, Sweet and Sour FlavorsMaria G Veldhuizen, Ashik Siddique, Sage Rosenthal, et al.
Teorie & Modelli|December 17, 2008
Human flavor perception: Application of information integration theoryLawrence E Marks, Benjamin Z Elgart, Kelly Burger, et al.
Chemical Senses|February 3, 2016
Flavor Identification and Intensity: Effects of Stimulus ContextEmily S Hallowell, Roshan Parikh, Maria G Veldhuizen, et al.
Physiology & Behavior|September 21, 2011
Flavor-intensity perception: effects of stimulus contextLawrence E Marks, Timothy G Shepard, Kelly Burger, et al.
Chemical Senses|November 15, 2011
Detecting gustatory-olfactory flavor mixtures: models of probability summationLawrence E Marks, Maria G Veldhuizen, Timothy G Shepard, et al.
Chemical Senses|December 25, 2009
Coactivation of gustatory and olfactory signals in flavor perceptionMaria G Veldhuizen, Timothy G Shepard, Miao-Fen Wang, et al.
The Journal of the Acoustical Society of America|October 14, 2004
A nonmusical paradigm for identifying absolute pitch possessorsDavid A Ross, Ingrid R Olson, Lawrence E Marks, et al.
Pageof 4