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Lawrence S Phillips

Showing results (91-100 of 175) with videos related to

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Clinical Trials (London, England)|June 19, 2008
Validity of diabetes self-reports in the Women's Health Initiative: comparison with medication inventories and fasting glucose measurementsKaren L Margolis, Lihong Qi, Robert Brzyski, et al.
International Journal of Psychiatry in Medicine|February 21, 2014
Educational attainment, MRI changes, and cognitive function in older postmenopausal women from the Women's Health Initiative Memory StudyStephen R Rapp, Mark A Espeland, Joann E Manson, et al.
The Journal of Nutrition|September 24, 2011
A diet high in low-fat dairy products lowers diabetes risk in postmenopausal womenKaren L Margolis, Feifei Wei, Ian H de Boer, et al.
Diabetes Care|March 4, 2008
Age, BMI, and race are less important than random plasma glucose in identifying risk of glucose intolerance: the Screening for Impaired Glucose Tolerance Study (SIGT 5)David C Ziemer, Paul Kolm, William S Weintraub, et al.
European Journal of Clinical Nutrition|April 14, 2022
Correction to: Safety and tolerability of high-dose daily vitamin D<sub>3</sub> supplementation in the vitamin D and type 2 diabetes (D2d) study-a randomized trial in persons with prediabetesKaren C Johnson, Anastassios G Pittas, Karen L Margolis, et al.
Menopause (New York, N.Y.)|February 29, 2020
Incidence of diabetes according to metabolically healthy or unhealthy normal weight or overweight/obesity in postmenopausal women: the Women's Health InitiativeAmber R Cordola Hsu, Susan L Ames, Bin Xie, et al.
European Journal of Clinical Nutrition|February 10, 2022
Safety and tolerability of high-dose daily vitamin D<sub>3</sub> supplementation in the vitamin D and type 2 diabetes (D2d) study-a randomized trial in persons with prediabetesKaren C Johnson, Anastassios G Pittas, Karen L Margolis, et al.
Journal of Health Care for the Poor and Underserved|November 29, 2005
Limited health care access impairs glycemic control in low income urban African Americans with type 2 diabetesMary K Rhee, Curtiss B Cook, Virginia G Dunbar, et al.
The British Journal of Nutrition|July 20, 2017
Branched-chain amino acid, meat intake and risk of type 2 diabetes in the Women's Health InitiativeMasoud Isanejad, Andrea Z LaCroix, Cynthia A Thomson, et al.
Archives of Internal Medicine|March 15, 2006
An intervention to overcome clinical inertia and improve diabetes mellitus control in a primary care setting: Improving Primary Care of African Americans with Diabetes (IPCAAD) 8David C Ziemer, Joyce P Doyle, Catherine S Barnes, et al.
Pageof 18

Showing results (91-100 of 175) with videos related to

Sort By:
Pageof 18
Clinical Trials (London, England)|June 19, 2008
Validity of diabetes self-reports in the Women's Health Initiative: comparison with medication inventories and fasting glucose measurementsKaren L Margolis, Lihong Qi, Robert Brzyski, et al.
International Journal of Psychiatry in Medicine|February 21, 2014
Educational attainment, MRI changes, and cognitive function in older postmenopausal women from the Women's Health Initiative Memory StudyStephen R Rapp, Mark A Espeland, Joann E Manson, et al.
The Journal of Nutrition|September 24, 2011
A diet high in low-fat dairy products lowers diabetes risk in postmenopausal womenKaren L Margolis, Feifei Wei, Ian H de Boer, et al.
Diabetes Care|March 4, 2008
Age, BMI, and race are less important than random plasma glucose in identifying risk of glucose intolerance: the Screening for Impaired Glucose Tolerance Study (SIGT 5)David C Ziemer, Paul Kolm, William S Weintraub, et al.
European Journal of Clinical Nutrition|April 14, 2022
Correction to: Safety and tolerability of high-dose daily vitamin D<sub>3</sub> supplementation in the vitamin D and type 2 diabetes (D2d) study-a randomized trial in persons with prediabetesKaren C Johnson, Anastassios G Pittas, Karen L Margolis, et al.
Menopause (New York, N.Y.)|February 29, 2020
Incidence of diabetes according to metabolically healthy or unhealthy normal weight or overweight/obesity in postmenopausal women: the Women's Health InitiativeAmber R Cordola Hsu, Susan L Ames, Bin Xie, et al.
European Journal of Clinical Nutrition|February 10, 2022
Safety and tolerability of high-dose daily vitamin D<sub>3</sub> supplementation in the vitamin D and type 2 diabetes (D2d) study-a randomized trial in persons with prediabetesKaren C Johnson, Anastassios G Pittas, Karen L Margolis, et al.
Journal of Health Care for the Poor and Underserved|November 29, 2005
Limited health care access impairs glycemic control in low income urban African Americans with type 2 diabetesMary K Rhee, Curtiss B Cook, Virginia G Dunbar, et al.
The British Journal of Nutrition|July 20, 2017
Branched-chain amino acid, meat intake and risk of type 2 diabetes in the Women's Health InitiativeMasoud Isanejad, Andrea Z LaCroix, Cynthia A Thomson, et al.
Archives of Internal Medicine|March 15, 2006
An intervention to overcome clinical inertia and improve diabetes mellitus control in a primary care setting: Improving Primary Care of African Americans with Diabetes (IPCAAD) 8David C Ziemer, Joyce P Doyle, Catherine S Barnes, et al.
Pageof 18