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Lea Brader

Showing results (1-10 of 16) with videos related to

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Nutrients|February 11, 2023
Association between Food, Beverages and Overweight/Obesity in Children and Adolescents-A Systematic Review and Meta-Analysis of Observational StudiesDorthe Dalstrup Jakobsen, Lea Brader, Jens Meldgaard Bruun
European Journal of Nutrition|July 28, 2022
Effects of foods, beverages and macronutrients on BMI z-score and body composition in children and adolescents: a systematic review and meta-analysis of randomized controlled trialsDorthe Dalstrup Jakobsen, Lea Brader, Jens Meldgaard Bruun
European Journal of Nutrition|May 9, 2024
Effect of a higher protein diet and lifestyle camp intervention on childhood obesity (The COPE study): results from a nonrandomized controlled trail with 52-weeks follow-upDorthe D Jakobsen, Lea Brader, Jens M Bruun
Nutrients|April 13, 2024
Dairy Matrix Effects: Physicochemical Properties Underlying a Multifaceted ParadigmThom Huppertz, Blerina Shkembi, Lea Brader, et al.
Obesity Research & Clinical Practice|May 5, 2024
Long-term changes in eating-related problems and quality of life in children with overweight and obesity attending a 10-week lifestyle campDorthe Dalstrup Jakobsen, Kajsa Järvholm, Lea Brader, et al.
The Review of Diabetic Studies : RDS|May 21, 2014
Polyphenol-rich bilberry ameliorates total cholesterol and LDL-cholesterol when implemented in the diet of Zucker diabetic fatty ratsLea Brader, Ann Overgaard, Lars P Christensen, et al.
Obesity Facts|June 10, 2026
Impact of an intensive lifestyle camp on anthropometry and quality of life in vulnerable children: A 3-year follow-up of a nonrandomized clinical trialDorthe Dalstrup Pauls, Loa Clausen, Lea Brader, et al.
European Journal of Nutrition|February 27, 2014
Effects of a healthy Nordic diet on plasma 25-hydroxyvitamin D concentration in subjects with metabolic syndrome: a randomized, [corrected] controlled trial (SYSDIET)Lea Brader, Lars Rejnmark, Carsten Carlberg, et al.
Food & Nutrition Research|December 21, 2013
Adherence to the Nordic Nutrition Recommendations in a Nordic population with metabolic syndrome: high salt consumption and low dietary fibre intake (The SYSDIET study)Svandis Erna Jonsdottir, Lea Brader, Ingibjorg Gunnarsdottir, et al.
Plos One|October 24, 2014
Whole grain rye intake, reflected by a biomarker, is associated with favorable blood lipid outcomes in subjects with the metabolic syndrome--a randomized studyOla Kally Magnusdottir, Rikard Landberg, Ingibjorg Gunnarsdottir, et al.
Pageof 2

Showing results (1-10 of 16) with videos related to

Sort By:
Pageof 2
Nutrients|February 11, 2023
Association between Food, Beverages and Overweight/Obesity in Children and Adolescents-A Systematic Review and Meta-Analysis of Observational StudiesDorthe Dalstrup Jakobsen, Lea Brader, Jens Meldgaard Bruun
European Journal of Nutrition|July 28, 2022
Effects of foods, beverages and macronutrients on BMI z-score and body composition in children and adolescents: a systematic review and meta-analysis of randomized controlled trialsDorthe Dalstrup Jakobsen, Lea Brader, Jens Meldgaard Bruun
European Journal of Nutrition|May 9, 2024
Effect of a higher protein diet and lifestyle camp intervention on childhood obesity (The COPE study): results from a nonrandomized controlled trail with 52-weeks follow-upDorthe D Jakobsen, Lea Brader, Jens M Bruun
Nutrients|April 13, 2024
Dairy Matrix Effects: Physicochemical Properties Underlying a Multifaceted ParadigmThom Huppertz, Blerina Shkembi, Lea Brader, et al.
Obesity Research & Clinical Practice|May 5, 2024
Long-term changes in eating-related problems and quality of life in children with overweight and obesity attending a 10-week lifestyle campDorthe Dalstrup Jakobsen, Kajsa Järvholm, Lea Brader, et al.
The Review of Diabetic Studies : RDS|May 21, 2014
Polyphenol-rich bilberry ameliorates total cholesterol and LDL-cholesterol when implemented in the diet of Zucker diabetic fatty ratsLea Brader, Ann Overgaard, Lars P Christensen, et al.
Obesity Facts|June 10, 2026
Impact of an intensive lifestyle camp on anthropometry and quality of life in vulnerable children: A 3-year follow-up of a nonrandomized clinical trialDorthe Dalstrup Pauls, Loa Clausen, Lea Brader, et al.
European Journal of Nutrition|February 27, 2014
Effects of a healthy Nordic diet on plasma 25-hydroxyvitamin D concentration in subjects with metabolic syndrome: a randomized, [corrected] controlled trial (SYSDIET)Lea Brader, Lars Rejnmark, Carsten Carlberg, et al.
Food & Nutrition Research|December 21, 2013
Adherence to the Nordic Nutrition Recommendations in a Nordic population with metabolic syndrome: high salt consumption and low dietary fibre intake (The SYSDIET study)Svandis Erna Jonsdottir, Lea Brader, Ingibjorg Gunnarsdottir, et al.
Plos One|October 24, 2014
Whole grain rye intake, reflected by a biomarker, is associated with favorable blood lipid outcomes in subjects with the metabolic syndrome--a randomized studyOla Kally Magnusdottir, Rikard Landberg, Ingibjorg Gunnarsdottir, et al.
Pageof 2